Italian Chocolate Gelato Recipes

Listing Results Italian Chocolate Gelato Recipes

WEBDec 8, 2021 · Step 1) - To prepare the mixture for the chocolate gelato recipe, start by mixing in a bowl the cocoa and half the sugar (75 grams). transfer to a saucepan then …

Ratings: 14
Category: Dessert
Servings: 8
Total Time: 1 hr 10 mins

Preview

See Also:

Show details

WEBMay 29, 2024 · Melt the chocolate by heating it in the microwave for 30 seconds increments. Stir the chocolate , and heat for an additional 30 seconds as needed, until …

Preview

See Also:

Show details

WEBApr 22, 2024 · Directions. Put cocoa in a medium bowl and whisk in enough coconut milk (about 2/3 cup) to make a smooth paste. Stir in vanilla. Mix …

Rating: 4.3/5(7)
Calories: 186 per serving
1. Put cocoa in a medium bowl and whisk in enough coconut milk (about 2/3 cup) to make a smooth paste. Stir in vanilla.
2. Mix sugar, cornstarch and salt in a medium saucepan. Gradually whisk in the remaining coconut milk. Heat over medium heat, stirring frequently with a wooden spoon or heatproof spatula, until the mixture begins to barely simmer around the edges. Then, stirring constantly and scraping the sides and corners of the pan to prevent scorching, let the mixture simmer for 2 1/2 to 3 minutes to fully cook the cornstarch. Scrape the hot mixture into the bowl with the cocoa mixture. Whisk until well blended. Let cool, undisturbed, for about 45 minutes. Cover and refrigerate until cold, at least 3 hours.
3. Pour the gelato mixture into the canister of an ice cream maker. Freeze according to manufacturer's directions.

Preview

See Also:

Show details

WEBJul 7, 2016 · Instructions. Place 2 cups of the milk in a medium saucepan over medium heat. Remove from the heat when milk just begins to …

1. Place 2 cups of the milk in a medium saucepan over medium heat. Remove from the heat when milk just begins to simmer.
2. Add chocolate to the hot milk and stir in until completely melted.
3. Combine remaining 1 cup of milk, cocoa powder, sugar and cornstarch in a bowl, then stir into hot milk and chocolate mixture.
4. Return pan to medium heat and cook, stirring until mixture thickens, approximately 10 minutes.

Preview

See Also:

Show details

WEBJun 29, 2020 · How to make Stracciatella Gelato - step by step. Put the heavy cream, condensed milk, and vanilla in a large mixing bowl and beat with an electric mixer until really thick, smooth, and resembles soft …

Preview

See Also: Share RecipesShow details

WEBSep 2, 2023 · Set ice bath aside. Place the chopped chocolate in a large heat-proof bowl and melt over a double boiler or in the microwave, stir until smooth. Set a fine-mesh strainer over the bowl and set aside. In a …

Preview

See Also: Chocolate RecipesShow details

WEBJan 1, 2024 · Step 8. Spread the mixture into a loaf pan with a spatula and freeze. Every hour, break up the ice crystals and whip the gelato mixture. Continue to do this 3-4 times until the gelato thickens. Step 9. Freeze …

Preview

See Also: Dessert RecipesShow details

WEBFeb 15, 2023 · Making the Chocolate Gelato Base. In a medium-sized saucepan, combine the cocoa, cornstarch, granulated sugar, and salt. Whisk to combine. Set the saucepan over medium heat, and slowly add …

Preview

See Also: Chocolate RecipesShow details

WEBMay 29, 2019 · Microwave in bursts of 15 seconds, stirring in between each burst for 15 seconds until smooth and melted. Transfer melted chocolate to a plastic bag, seal, and snip off the tip with scissors. Pipe the melted …

Preview

See Also: Chocolate RecipesShow details

WEBJun 12, 2021 · How to Make Gelato WITHOUT Ice Cream Maker. Pour the mixture into a gelato container and place it in the freezer for about 5 hours. Every 30 minutes you have to break the frozen surface. So remove from …

Preview

See Also: Italian RecipesShow details

WEBSep 23, 2022 · How to make Stracciatella Gelato: The complete, printable recipe is at the end of this post. In a medium saucepan over medium heat, combine the milk, cream, sugar, corn syrup, vanilla and salt. Once the …

Preview

See Also: Share RecipesShow details

WEBMar 29, 2023 · Melt in the chocolate: Chop the chocolate and stir it in, letting it melt completely. Keep stirring to keep the mixture from getting too hot and boiling. Whisk the egg yolks: Whisk the egg yolks with the …

Preview

See Also: Chocolate Recipes, Italian RecipesShow details

WEBMay 25, 2022 · Pour the gelato into a loaf pan or any freezer-safe container and place it in the freezer. Now, after 30-60 minutes go in a whip it up to break up the ice crystals. Do this roughly 2-3 times until it thickens up …

Preview

See Also: Share RecipesShow details

WEBJun 19, 2020 · Directions. Heat milk, 1/2 the sugar, and cream in a heavy saucepan until simmering and sugar is dissolved, about 5 minutes, being careful not to scorch the milk. Remove milk from heat and whisk in …

Preview

See Also: Chocolate RecipesShow details

WEBAug 20, 2004 · Step 1. Bring 2 1/4 cups milk just to a boil in a 4-quart heavy saucepan over moderate heat. While milk is heating, whisk together sugar, cornstarch, salt, and 1/4 cup …

Preview

See Also: Chocolate RecipesShow details

Most Popular Search