Italian Apple Tart Recipe

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WEBSep 6, 2022 · The melted butter will help you get a rich, soft and moist cake. Step 3: Mix all the ingredients together, including 2/3 of the thinly …

Ratings: 84
Calories: 506 per serving
Category: Dessert
1. Pre-heat the oven to 355F / 180C.
2. Line an 8 inch round cake pan with baking paper and lightly grease with butter or spray with oil.
3. Zest and juice the lemon and set the zest aside. Put the chopped apples in a small bowl and pour the lemon juice over them.
4. Combine the flour, sugar and lemon zest together in a large bowl, then add the eggs, melted butter, cinnamon & pine nuts (if using) and 2/3 of the apples. Stir until just combined.

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WEBOct 1, 2019 · Pre heat oven to 350F (180C). Grease and flour an 8" or 9" pie plate (20-23 cm) In a medium bowl whisk together the flour (start with 1 3/4 cups) sugar and baking powder, cut in the butter with a pastry …

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WEBSep 18, 2021 · Grate one of the apples on a box grater using the larger holes. Place the apples in a medium bowl and toss with two tablespoons of lemon juice and one teaspoon of lemon zest; set aside. In a large bowl, …

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WEBMay 4, 2023 · Preheat the oven to 375˚F (190˚C). Make the filling: Place the apples in a large microwave-safe bowl and squeeze the lemon juice …

Rating: 4.7/5(370)
Calories: 262 per serving
Category: Snacks
1. Make the crust: In a food processor, blend the oats into a coarse powder.
2. Add the butter to a medium saucepan over medium heat and cook until nutty brown in color, 5-6 minutes. Once the butter has browned, add the ground oats, flour, salt, and water, and mix to combine. Let cool for 5 minutes.
3. Transfer the crust mixture to a 9-inch (20 cm) tart pan, spreading evenly across the bottom and up the sides. Chill for 30 minutes.
4. Preheat the oven to 375˚F (190˚C).

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WEBJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives …

Rating: 4.9/5(43)
Total Time: 5 hrs 55 mins
Category: Dessert

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WEBPreheat the oven to 350°F/175°C. Grease the springform pan or pie dish and dust with some flour. Peel and core the apples and cut or slice them into thin slices. Sprinkle with lemon juice. Beat the eggs with the sugar …

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WEBSep 8, 2018 · Use the convection setting and preheat the oven to 400 degrees Fahrenheit. Peel and core apples, then cut each into eighths. Combine the apples and water in a …

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WEBJul 19, 2021 · Step 4: Add in 1 and ½ apples cut into little chunks, and lemon zest, and give the batter a final quick stir. Step 5: Fold your apple cake mixture into a prepared pan. Decorate the top with the remaining …

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WEBPreheat the oven to 200°C. Put the eggs, sugar and vanilla extract into a large bowl and whisk until doubled in size. Add the flour, baking powder and salt and combine together. …

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WEBFeb 9, 2023 · In a large bowl beat on medium speed the butter and sugar until creamy, add the egg and vanilla and beat to combine, add the flour and again beat mix, add the milk and beat to combine well. Pour the …

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WEBPreparation. Preheat oven to 350˚F. Peel and dice 1 apple. Peel and grate the other apple. Place in large bowl and toss with lemon juice and zest. Beat egg and sugar together in large bowl for 2 minutes. Blend in milk, …

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WEBArrange the remaining apples in the hole in the middle 17 so that the base is entirely covered with sliced apple 18. Finally, sprinkle the surface 19 evenly 20 with cane sugar. Bake in a conventional oven preheated to …

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WEBPreheat oven to 400℉ (200℃). For the crust: Coat a 11 by 8-inch rectangular tart pan with cooking spray or you can use 11-inch round tart pan.. Combine whole wheat pastry …

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WEBSep 29, 2016 · Combine the butter, cinnamon and sweetener in a small bowl and microwave for 1 minute. Whisk until smooth and brush or spoon evenly over the top of the apples. Bake the tart for 30 minutes. Remove …

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WEBApr 7, 2024 · Gather all the ingredients. Preheat the oven to 400ºF (200ºC). For a convection oven, reduce the cooking temperature by 25ºF (15ºC). Cut 1½ Tbsp unsalted …

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WEBJun 27, 2012 · Directions. Preheat the oven to 190°C/gas mark 5. Dust a clean work surface with flour, roll out the pastry and use to line a small fluted tin or standard cake tin (about 14 centimetres in diameter). Line …

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WEBOct 22, 2019 · Method. 1. To make a soft apple tart, use an electric mixer to whip the butter and the sugar together. 2. Continue to mix, adding the eggs one at a time and the grated zest of 1 lemon, then the flour. 3. …

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