Web1 1/2 cups flaked almonds Instructions Preheat oven to 190°C/375°F (170°C fan). Line 2 trays with baking/parchment paper. Combine Dry Ingredients: Place the …
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WebSieve the almond flour into a bowl then combine it with the sweetener, salt, vanilla, almond essence, baking powder (optional), and butter. Stir in ground almonds …
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WebDirections. Preheat oven to 325 degrees F (165 degrees C). Beat butter and confectioners' sugar in a bowl using an electric mixer until smooth and creamy. Add vanilla extract, almond extract, and salt; mix …
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WebForm dough into small balls, about 1-inch in diameter (you should have about 45 balls). Place balls on parchment paper lined baking sheet at least 1 inch apart. Bake …
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