Is Edible Cookie Dough Healthy

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DirectionsStep1Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.Step2Mix together until combined, fold in the chocolate chips and enjoyIngredientsIngredients2 cupsAlmond Flour⅓ cupMaple Syrup (or honey)2 tablespoonsUnsweetened Almond Milk2 tablespoonsCoconut Oil (melted)1 tablespoonVanilla Extract¼ teaspoonSalt½ cupDark Chocolate ChipsNutritionalNutritional106 Calories8 gTotal Fat8 gCarbohydrate33 mgSodium2.6 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Edible Cookie Dough Recipe (Healthy, High Pro…

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  • WEBDec 6, 2023 · Instructions. Mix coconut oil, maple syrup, vanilla and salt together in a large bowl. If making your own oat flour, blend up 2 cups of …

    Rating: 5/5(62)
    Calories: 109 per serving
    Category: Dessert
    1. Mix coconut oil, maple syrup, vanilla and salt together in a large bowl.
    2. If making your own oat flour, blend up 2 cups of rolled oats in a blender or food processor to make 2 cups of oat flour. Alternatively you can use store bought oat flour.
    3. Mix oat flour with wet ingredients, adding it in batches and mixing well. Chill dough in the fridge for 20 minutes.
    4. Mix in chocolate chips, then serve and enjoy!

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    WEBMar 12, 2020 · Instructions. Recommended: Toast chopped walnuts and oats in oven at 350°F (180°C) for ~10 minutes, then allow to cool 15 …

    1. Prepare vegan edible cookie dough base. Fold in chocolate chips.
    2. Chill for 30 minutes to an hour. (If you can wait!)
    3. Roll into balls or eat with a spoon!

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    WEBMay 1, 2023 · Place the flour in a microwave-safe bowl and microwave on high for 1 minute to heat treat it and kill any bacteria. Let cool completely …

    1. Option 1, Microwave: Place the flour in a microwave-safe bowl and heat in 30-second bursts, stirring between each, until the flour reaches at least 160 degrees F when checked in the center with an instant read thermometer. OR, cook via Option 2, Oven: Place a rack in the center of your oven and preheat to 350 degrees F. Spread the flour onto a parchment-lined baking sheet. Bake for 10 minutes. To check for doneness, gather the flour into a mound and insert an instant read thermometer into the center; it should register at least 160 degrees F. If it doesn’t, spread out the flour back out and continue baking, rechecking the temperature every 3 to 5 minutes. Via either method: Let the flour cool completely to room temperature, about 30 minutes.
    2. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl, beat the peanut butter, butter, maple syrup, granulated sugar, vanilla, molasses, and salt on medium speed until the mixture is smooth and creamy, about 3 minutes.

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    WEBThe Directions. Cook your flour to 160 degrees F in the microwave or oven. Now your healthy cookie dough will be safe to eat! Beat all the ingredients together except the flour, milk, and chocolate chips. Once the mixture is …

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    WEBApr 11, 2024 · Combine the almond flour, nut butter, maple syrup, vanilla extract, and salt in a bowl. Stir till fully combined. If you want a super smooth texture you can blitz it in a food processor for 30 seconds. Add …

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    WEBOct 18, 2023 · Blend until the mixture becomes smooth and creamy. You may need to scrape down the sides of the food processor bowl occasionally. Step 3: Transfer the blended mixture to a bowl and fold in …

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    WEBJun 2, 2021 · Make the cookie dough: In a medium bowl, use a whisk to mix together the melted vegan butter, coconut sugar, and vanilla extract. Add in the flour and pea protein, and use a whisk to mix into the wet …

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    WEBJun 5, 2018 · This healthy cookie dough is an edible vegan cookie dough recipe that's rich, sweet, and so satisfying! To make this healthy cookie dough low carb or keto friendly. Check out our recipe for keto

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    WEBApr 6, 2019 · Step-By-Step Instructions. Step 1: In a large bowl, add almond flour, honey, coconut oil, almond milk, vanilla, and salt. Stir until combined. Step 2: Fold in the chocolate chips until they're mixed in. …

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    WEBJan 3, 2024 · Instructions. Add the butter, brown sugar substitute, and powdered sugar substitute in a mixing bowl. Using a hand mixer, beat together until creamy and smooth. Add the almond flour, milk, and …

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    WEBDec 17, 2021 · Instructions. In a medium bowl, add almond flour and oat flour; stir to combine. Add coconut oil, maple syrup, vanilla extract and salt; stir well until combined. Add chocolate chips and give a few stirs to …

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    WEBOct 30, 2023 · Put flour in a microwave-safe bowl. Heat for 75 seconds, remove from microwave and set aside to cool. In a small mixing bowl cream together the butter, and sugar until it’s nice and fluffy. Add in the milk …

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    WEBMar 8, 2024 · In a mixing bowl, stir together the dry ingredients (except chocolate chips). Add in the melted butter and stir until combined. Add in the milk starting at 1/4 cup and stir until a dough forms. For a creamier …

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