WEBFeb 21, 2022 · Drizzle with 2 Tablespoons of olive oil, toss to coat, and then season with salt and pepper. Roast the potatoes for 25-30 minutes, turning halfway through, as you …
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WEBMar 5, 2024 · Reduce heat to medium-low; cover and cook until the beef is mostly tender, about 1 hour, 10 minutes. Stir in potatoes; cover and …
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WEBMar 10, 2015 · Heat olive oil in a large stockpot or Dutch oven over medium heat. Season beef with salt and pepper, to taste. Add beef to the stockpot and cook until evenly browned, about 2-3 minutes; set aside. Add garlic, …
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WEBAdd garlic and cook until fragrant, 1 minute. Add beef back to the pot, then add potatoes, broth, beer, wine, thyme and bay leaf. Bring to a boil, then reduce heat to a simmer. …
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WEBFeb 17, 2024 · Heat a little oil in a large, heavy pot or Dutch oven over medium-high heat and brown the beef. Plate the beef and cook the onions until they are soft and fragrant. …
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WEBFeb 24, 2021 · Add garlic and cook for 30-60 seconds until fragrant. Add flour, and stir for 1 minute to cook off. Slowly pour in the beef broth and whisk to combine until the flour dissolves. Add in the water, Guinness …
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WEBJan 16, 2024 · Add the vegetables to the beef stew and simmer: Add the onions, carrots, and the potatoes to the beef stew. Add black pepper and two teaspoons of salt. Simmer uncovered until vegetables and beef are …
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WEBFeb 5, 2024 · Add the browned beef back to the pot along with the diced potatoes, brown sugar, tomato paste, beef stock, Guinness stout, thyme, bay leaf, salt and pepper. Stir to combine all of the flavors, bring the …
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WEBFeb 4, 2021 · Add garlic; cook 1 minute longer. Add the Guinness and use a wooden spoon to scrape up the browned bits from the bottom of the pot. Stir in tomato paste until blended. Stir in the stock, carrots, potatoes, …
WEBFeb 28, 2022 · Add a Tablespoon of olive oil to your dutch oven or large stockpot over medium heat. When pan is hot, add the ground beef, season with salt and pepper, and cook until browned (about 4 minutes). Add the …
WEBFeb 15, 2023 · Place the pot in the oven and cook for 90 minutes. After 90 minutes, remove the pot from the oven and skim off and discard the top layer of fat with a large spoon. Add the potatoes, celery, and carrots. …
WEBMar 15, 2024 · Cook garlic and onion for 3 minutes until softening, then add bacon. Cook until bacon is browned, then stir through carrot and celery. Add flour, and stir for 1 minute to cook off the flour. Add Guinness, …
WEBPeel, then mince or grate garlic. Heat a large pot over medium-high heat. When the pot is hot, add 1 tsp (2 tsp) oil, then beef. Cook, breaking up beef into smaller pieces, until no pink remains, 4-5 min. **. Season with salt …
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WEBMar 15, 2024 · Cook 8-10 hours on low; add in the potatoes during the final 2 hours. Season with salt and pepper. Instant Pot/pressure cooker: Brown the beef and veggies using same directions as the stovetop method on …
WEBOct 27, 2021 · Brown the Beef. Turn the heat up to medium-high; stir the beef into the pot, season it, and brown on all sides. Remove and set aside. Saute the Vegetables. Lower heat to medium. Add a bit of olive oil if dry. …
WEBInstructions. Heat cooking spray in a large saucepan then add the stewing steak a little at a time, so that it sears and browns. Add the onion, carrots, leeks and stock. Season with a little salt and pepper. Bring to the boil …
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