WebJun 16, 2020 · Serving Recipe Gluten-free vegetarian dosas are not only healthy but also make a hearty meal. The traditional recipe uses rice and urad dal and requires 6 to 10 hours of fermenting the batter. The …
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WebApr 29, 2013 · Soak 1/2 cup whole urad dal for 3 hours. Grind it until smooth and fluffy just as you grind for idly. Mix 4 cups wheat flour with little water without any lumps. Then mix the ground dal and needed salt with the …
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Webfull recipe: https://hebbarskitchen.com/instant-wheat-dosa-recipe-godhuma-dosa/@hebbarskitchenhindi @hebbarskitchenoriginals Wheat Dosa Recipe Instant …