Instant Pot Keto Chili A Flavorful Low Carb Recipe

Listing Results Instant Pot Keto Chili A Flavorful Low Carb Recipe

WebSep 24, 2021 · Blend. Meanwhile, blend together the canned tomatoes, chipotle chili, and the corn tortillas until relatively smooth. Add spices. …

Rating: 4.8/5(116)
Total Time: 25 mins
Category: Main Courses
Calories: 302 per serving
1. Heat the Instant Pot on the saute function. When it's hot, add the oil and then add chopped onions and minced garlic. Stir for 30-seconds and then add ground beef. Break up the ground beef and allow it to brown slightly.
2. Meanwhile blend together the canned tomatoes, chipotle chili, and the corn tortillas until relatively smooth.
3. Mix the various spices in a small bowl and once the ground beef is somewhat brown (but not fully cooked), add the powdered spices and allow the spices to bloom for 30 seconds.
4. Add in the blended corn tortillas and tomatoes and use the 1/2 cup water to wash out the blender and pour that into the pot. (Use 1/4 teaspoon of Xantham Gum in place of corn tortillas while it is boiling to make low carb)

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WebApr 8, 2019 · Cut the kielbasa into ½″ slices and then cut each slice again in half. Cook until the sausage is lightly browned, drain the grease, and put …

Rating: 4.8/5(13)
Total Time: 30 mins
Category: Dinner
Calories: 388 per serving
1. Turn instant pot to high, add 1 T of olive oil and cook the ground beef kielbasa until the ground beef is cooked through (about 5-6 minutes).
2. Add the remaining ingredients, which include the diced green pepper, diced onion, quartered mushrooms, minced garlic, diced tomatoes, tomato sauce, bay leaves, salt, pepper, chili powder, oregano, and cayenne pepper.
3. Mix all ingredients together
4. Set your instant pot to manual (or pressure cook, depending on your model)

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WebJan 20, 2020 · Cook slowly to blend the flavors. First you'll bring the mixture to a boil. Then reduce the heat and simmer for about 1-2 hours, stirring …

Ratings: 33
Calories: 263 per serving
Category: Main Course
1. Brown ground beef in large pot (or Instant Pot sauté setting) and drain out fat.
2. Add remaining ingredients, bring to a boil. Then simmer about 1-2 hours, stirring occasionally. If using zucchini in place of olives, add them during the last 15 minutes of cooking.
3. Add all remaining ingredients to the slow cooker.Cook for 3-4 hours on high or 6-8 hours on low.
4. Once the beef has browned in the Instant Pot, add the other ingredients. Lock the lid and ensure the valve is set to sealing. Set the pressure cooker to manual high pressure for 10 minutes.

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WebJul 7, 2020 · Instructions. Remove the lid from Instant Pot and press SAUTE function +10 minutes. Add olive oil, onions, celery, and bell pepper. Cook for 2-3 minutes until fragrant. Add garlic and cook for an additional …

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WebApr 22, 2024 · Main Ingredients Used. Ground Beef: Provides a rich and hearty base for the chili, adding flavor and protein. Diced Tomatoes: Adds a tangy and juicy element to the chili, contributing to its overall texture and …

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WebOct 5, 2022 · Drain any grease from the pot, then place it back on the stove over medium heat. Step 3: add chili seasoning, salt, pepper, tomato paste, diced tomatoes and beef broth. Stir to combine all of the ingredients. …

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WebJan 2, 2020 · Remove from the heat. Transfer the contents of the skillet to a 6-quart slow cooker. Stir in the marinara sauce, broth, tomatoes with green chilies, tomato paste, and cocoa powder. Cover and cook on low for 8 …

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WebFeb 4, 2020 · Slow cooker instructions. Add the chicken broth, diced tomatoes, diced chiles and seasonings to the liner of a slow cooker. Mix to combine. Add in chicken thighs and cream cheese. Cover and cook on …

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WebSep 10, 2018 · Deglaze Instant Pot with 1/4 cup beef broth. Add the rest of the beef broth, spices, butter (optional), and tomatoes (do not stir). With the Instant Pot still in saute mode, bring mixture to a boil. Turn off, secure …

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WebOct 27, 2021 · Thaw in the fridge overnight. Reheat either in the microwave until warm, about 3-5 minutes. Or reheat on the stove in a pot for 5-10 minutes until warm. Slow Cooker Instructions: Soften vegetables in a …

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WebOct 19, 2022 · Directions for Instant Pot Chili. Set a 6-quart Instant pot to the saute mode and pour in the oil. Add the onions, jalapeños and bell peppers and saute for 4 to 6 minutes or until tender. Add the ground …

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WebSep 22, 2023 · Start with Sauté Mode: Set your Instant Pot to the ‘Sauté’ setting and add the olive oil. Once the oil is hot, add the onion, celery, and garlic, sautéing them until they are tender, which should take about 5-7 …

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WebSep 5, 2023 · Directions. Heat the instant pot on sauté mode with a tbsp of avocado oil. Once hot, sear all sides of the sausage links, flipping every minute or so. Once the …

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WebOption 2: Stove Top – Place your low-carb chili leftovers in a saucepan and turn it onto low heat. Let it simmer for about 5 minutes or until bubbling. Freeze Leftovers – Option 1: Place your leftover no-bean chili in Ziploc …

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WebDec 11, 2019 · In the same pot, add beef and spices and brown until cooked throughout. Lower heat to medium-low, add tomato sauce and beef bone broth to cooked beef, and simmer covered for 10 minutes, stirring …

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WebOct 19, 2019 · Instructions. Add the pork, beef, and garlic to a large sauté pan (or use the Sauté function on an Instant Pot), and cook over a medium heat until the meat has browned. Drain and transfer the meat to a slow …

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