Instant Pot Country Style Ribs Recipe Easy

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WEBFeb 26, 2020 · Marinate Country Style Ribs. First, place 3.5 to 4 lbs country style ribs into the apple cider vinegar marinade in Instant Pot. …

Rating: 5/5(218)
Total Time: 1 hr
Category: Dinner, Lunch, Main
Calories: 373 per serving
1. Make Ribs Marinade: Add 1 tsp (2.8g) garlic powder, 1 tsp (2.4g) onion powder, and 2 tbsp (30ml) regular soy sauce in Instant Pot. Add in ½ cup (125ml) apple cider vinegar and ¾ cup (188ml) cold water, then mix thoroughly.
2. Marinate Ribs: Place 3.5 - 4 lb country style ribs into the apple cider vinegar marinade. Add ¼ tsp (2g) coarse kosher salt, ground black pepper, and 2 tbsp (25g) brown sugar or honey on top of the country style ribs. Marinate ribs for 30 minutes - 1 hour in the fridge. *Pro Tip: The apple cider vinegar helps tenderize the ribs. So, don’t marinate it for too long, or the ribs can come out a bit mushy.
3. Pressure Cook Country Style Ribs: Close lid, then turn Venting Knob to Sealing position. Pressure Cook at High Pressure for 15 minutes + 10 minutes Natural Release. After natural releasing for 10 minutes, carefully turn the Venting Knob to Venting Position to release the remaining pressure. Open the lid carefully.
4. Apply BBQ Sauce & Broil Ribs: Set the country style ribs on an oven tray, then generously apply ½ cup - 1 cup BBQ sauce all over the ribs. *Note: You can use an oven, Air Fryer Lid, or Instant Pot Duo Crisp's "Air Fry" function for this broiling step.Option 1 - Oven/Toaster Oven: Place the ribs on an oven tray under the "Broil" function (or the highest temperature setting) for a few minutes until the BBQ sauce is caramelized.Option 2 - Air Fryer Lid: Remove the apple vinegar liquid, then add 1 cup of cold water in the inner pot. Place the airfryer basket with the tray on the middle rack in Instant Pot. Layer the ribs on the airfryer tray, then place the air fryer lid on Instant Pot. Press "Air Fry" button, set temperature to 400°F and cooking time to 12 minutes. *Pro Tip: It will take roughly 8 - 11 minutes + preheat time. You can open the lid to check the progress.

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WEBAug 5, 2023 · Add Ingredients to the Pot. Step 3: Pour the beef or chicken broth into the bottom of your Instant Pot and insert your instant pot

Rating: 4.6/5(123)
Total Time: 1 hr
Category: Instant Pot
Calories: 384 per serving
1. Spread the dry rub mixture on both sides of the country ribs
2. Add the trivet to the bottom of the pressure cooker and add the broth to the bottom of your instant pot.
3. Lay the ribs on the trivet, stacking the ribs if needed to get them to fit.
4. Pour about 1/2 cup of BBQ sauce onto the ribs and spread the sauce evenly with a rubber tip basting brush.

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WEBApr 1, 2024 · Pat the country style ribs dry then generously coat the sides of each with the rub. Use your fingers to massage the rub into the meat …

Ratings: 22
Calories: 403 per serving
Category: Dinner

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WEBMar 12, 2024 · Pour the apple cider vinegar, water, and Worcestershire sauce into the Instant Pot. Set the ribs inside. Pour 1/4 cup of the BBQ sauce directly over the ribs. …

Rating: 5/5(37)
Total Time: 55 mins
Category: Main Course
Calories: 253 per serving

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WEBOct 20, 2021 · Instructions. In a large, gallon sized zip-top bag (or a large bowl), mix salt, pepper, onion powder, garlic powder, ground mustard, paprika, cayenne and brown sugar. Mix well. Add country ribs to the …

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WEBMar 26, 2021 · 1. In a small bowl, whisk together paprika, garlic powder, onion powder, ground ginger, salt, and pepper. 2. Place ribs in a medium bowl. Then sprinkle the spices over both sides of the ribs. 3. Pour apple …

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WEBMar 17, 2021 · Mix together the chili powder, brown sugar, smoked paprika, garlic powder, onion powder, cumin, black pepper, and salt in a small bowl. Massage the seasoning into both sides of the ribs. Add the beef broth, …

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WEBApr 6, 2022 · Step By Step Instructions. Set instant pot to saute and add 1 – 2 tablespoons of vegetable oil. When oil is hot add ribs in a single layer in the instant pot. While oil is warming rub seasoned salt or your favorite …

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WEBAug 12, 2022 · PREPARE: First, mix brown sugar and spices together in a bowl. Then coat the meat with the oil and the spice blend and rub it in. COOK: Add the seasoned meat to the Instant Pot and pour in the beef …

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WEBMay 26, 2023 · Make the seasoning by mixing together the dry rub ingredients in a small bowl. Rub the boneless pork ribs with the seasoning. Add the liquids to the Instant Pot. Add the seasoned ribs to the Instant

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WEBJun 10, 2019 · Place the ribs on top. Attach the lid and set the valve to seal. Turn the instant pot to manual pressure, high and set for 32 minutes. Allow a 10 minute natural release then turn the valve to do a quick …

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WEBFeb 19, 2023 · Generously coat all sides of each rib with the seasonings. In the instant pot, add the broth and ¼ quarter cup of BBQ sauce and mix until fully incorporated. Add the ribs to the instant pot and make sure …

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WEBJun 13, 2022 · Step Three : Add the air fryer basket into the Instant pot and pour in ¼ cup of water. Step Four: Add the ribs to the basket and put on the Air Fryer lid. You can actually stack the ribs as well for this …

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WEBSep 4, 2021 · Trim any excess fat from the ribs. Combine the onion powder, garlic powder, kosher salt and pepper in a small bowl. Sprinkle the mixture on all sides of the ribs. Select Saute on the electric pressure …

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WEBSep 29, 2022 · Place the lid on the Instant Pot and turn the vent to the “Sealing” position. Cook the ribs at High Pressure for 45 minutes. (It will take about 15 minutes to come to pressure.) When the cooking cycle is …

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WEBJun 30, 2020 · Heat until hot. In small batches sear the meat on all sides to brown each piece. Continue this step until all the ribs are browned. Drain any excess oil from the pot and place all the meat back into the Instant

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WEBSep 12, 2018 · Combine the dry rub ingredients (brown sugar, garlic powder, onion powder, cumin, paprika, salt, pepper and cayenne) together in a small bowl. Apply rub evenly on both sides of the meat. Lightly pat …

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