WebApr 22, 2021 · Cut away and discard the silver skin from the pork tenderloin. Pat it dry with paper towels, then rub with 1/2 tablespoon of …
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WebJul 26, 2023 · Close the lid and cook on high pressure for 15 minutes. When cooking time ends, wait for a natural pressure release. Open the lid, move the pork into a plate and …
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WebDec 6, 2023 · Remove the pork to a clean plate or cutting board and let it rest for 5 minutes. In a small bowl, stir together the 2 teaspoons …
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WebJan 30, 2022 · Trim any visible fat. Cut tenderloin into 2 pieces of equal length. Coat each piece with about 1 teaspoon each of olive oil. In a small dish, combine all dry ingredients and mix well. Apply the rub liberally …
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WebMar 20, 2019 · Use tongs to place tenderloins in the pot, turning over every 1-2 minutes until browned on all sides. Whisk together soy sauce, brown sugar, balsamic vinegar, and water and add to the pot. Put the lid on in …
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WebApr 2, 2021 · Slice the pork tenderloin in half and season well with salt, pepper, and garlic. Add the tenderloin pieces to the instant pot and sear well on all sides. Turn off the saute function once seared. Pour the broth …
WebSep 4, 2022 · Step 5. Place the pork back in the pot and coat it with the sauce. Secure and lock the lid. Set to HIGH pressure for 2 minutes. Step 6. Once the cooking is done, release the pressure naturally for 10 minutes …
WebAug 27, 2019 · Cook at HIGH pressure for 1 minute. Allow pressure to decrease naturally for 10 minutes, then quick release any remaining pressure. Remove pork to a cutting board to rest. Add balsamic vinegar, …
WebTo begin, you will combine the mustard, honey, and garlic in a small dish and whisk it smooth. Place the rack in your Instant Pot and pour in the water. Season the pork tenderloin with the salt and pepper, the place it …
WebApr 8, 2024 · Heat Instant Pot (mine is a 6 quart) on saute and spray with non stick spray. Cut your pork tenderloin in half crosswise, rub with oil, then season with salt and …
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WebSep 19, 2018 · Instructions. Combine garlic, brown sugar, and black pepper in a small bowl and then rub it on the tenderloin before placing the tenderloin in the Instant Pot insert. Add the broth, honey, balsamic …
WebJun 29, 2020 · Mix together the brown sugar, pepper, salt, mustard powder, cinnamon, Cajun seasoning, paprika, rosemary, garlic powder, and onion powder in a small bowl; Rub olive oil over all sides of the tenderloin …
WebOct 5, 2020 · Place oil in the Instant Pot and set to saute. Add the pork tenderloin when the oil is hot and brown on each side, about 3-4 minutes each before flipping. Once the pork tenderloin is browned all over, turn …
WebNov 6, 2022 · Let the meat rest on a plate while you make the gravy. In a small bowl, whisk 1 tablespoon together with ¼ cup of cold water, making sure there are no clumps. Pour it into the instant pot and stir it until …
WebTurn Instant Pot OFF/Cancel and pour in root beer. Deglaze the bottom of the pot to be sure that all pieces stuck on the bottom of the liner have been loosened. Place the lid on in the locked and sealed position. Pressure …
WebJan 21, 2021 · Secure the lid on the Instant Pot, lock it, and set the valve to "seal". Pressure cook on high for 3 minutes. When done, let the pressure naturally release; this will take about 12-15 minutes. Carefully remove …