WEBStep 5: Strain the flower out. Once the coconut oil is infused, and the jar (s) has had a chance to cool down enough to handle, you’ll need to remove the plant matter from the …
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WEBSet a double boiler pot or heat-safe bowl on top of the pot. Scoop your coconut oil into the bowl and let it melt. Then add your decarboxylated cannabis. Leave the oil and …
WEBStep 1 – You want to create a water bath that stays at approximately 180-190° F. The instructions below are for using a crockpot. Alternatively, here are instructions for using …
WEBInfuse for 2-3 hours at 150F-170F. For the Ardent Fx, you won't be able to select a temperature or time, but the device will automatically infuse the flower with the coconut …
WEBPut cannabis in a canning jar. Put the lid on the jar so its air tight, but don’t over tighten it. Bake the sealed jar in the oven at 220-240 degrees for 30-40 minutes. Carefully remove …
WEBPlace the cannabis and coconut oil in your saucepan (or whatever you chose to use) and heat them together on a low heat for a few hours. If using a saucepan, allow the mixture …
WEBAdd oil and decarbed cannabis to double-boiler, slow cooker, or saucepan, and simmer on low for 2-3 hours. Make sure the temperature of the oil stays between 160-200ºF. Strain …
WEBTo make cannabis-infused coconut oil using the FX, add your 1 gram of decarbed plant material and 1 oz of coconut oil inside the device. Adjust to the infuse setting and …
WEBWhile coconut oil is one of the most popular oils in cannabis cooking today, you can absolutely infuse weed into any oil you like. Other popular lipids include olive oil, …
WEBFill your crockpot with enough warm to hot water to cover the top of the mason jars you plan to use. Place a digital instant-read thermometer into the water. Start the crockpot heat …
WEBFor infused coconut oil, we recommend infusing at a temperature of 160°F to 175°F. You should allow the cannabis to infuse for a minimum of 2.5 hours. Once the infusion is …
WEB1. Melt oil in the baking dish or crockpot. 2. Add decarboxylated cannabis to oil. 3. If the oil doesn’t cover the material, you may add a bit more. (No need to float in oil, though). If …
WEBDirections. 1. Combine the distilled water, coconut oil, and 1.8 oz of finely ground cannabis buds in a large cooking pot (don't worry if it seems like a lot of bud, it'll be …
WEBStep 2: Slow Cook. Set your slow cooker to low heat and add your coconut oil. Once the coconut oil has completely melted, slowly add the decarbed cannabis. Stir until all the …
WEBStep 7. In the morning, when you check on your mixture, you'll find that the oil has risen to the top and solidified. Remove the foil and discard the excess water. Store your solid …