Indiana Persimmon Pudding Recipe

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WebOct 14, 2022 · Directions. In a large bowl, combine the first seven ingredients. In another large bowl, whisk the persimmon, buttermilk, eggs, butter, vanilla and maple flavoring. …

Rating: 5/5(2)
Total Time: 55 mins
Category: Desserts
Calories: 142 per serving
1. In a large bowl, combine the first seven ingredients.
2. In another large bowl, whisk the persimmon, buttermilk, eggs, butter, vanilla and maple flavoring.
3. Stir into dry ingredients just until moistened., Transfer to a greased 13-in. x 9-in. baking pan.
4. Bake at 325° for 40-45 minutes or until pudding begins to pull away from sides of pan and center is firm.

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WebNov 19, 2017 · Generously grease and 8-by-8-inch baking pan. Preheat oven to 325 degrees. Using a wooden spoon, stir baking soda into persimmon pureed and beat well. Add egg and sugar. Beat well. Add …

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WebJan 29, 2020 · In a bowl, whisk sugar, flour and baking soda. In a small bowl, crack both eggs. Add one at a time to the dry ingredients; whisk to …

1. Preheat oven to 350 degrees F.
2. In a bowl, whisk sugar, flour and baking soda.
3. In a small bowl, crack both eggs. Add one at a time to the dry ingredients; whisk to incorporate.
4. Add one cup of the milk, and mix with the whisk.

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WebJan 24, 2022 · Next, add all the ingredients to a larger mixing bowl and use a hand held mixer and beat until smooth. Finally, pour into a previously greased pan and bake at 250 …

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WebSep 27, 2023 · Preparation. In a large bowl, mix the persimmon pulp, sugar, milk, butter, eggs, and vanilla. Sift in the baking powder, baking soda, flour, cinnamon, cloves, and …

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WebPreheat the oven to 350 degrees F (175 degrees C). In a large bowl, stir together the persimmon pulp and eggs using a whisk. Stir in sugar. Combine the flour and baking soda; stir into the persimmon alternating …

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WebSep 24, 2016 · Instructions. Preheat over to 325 F. Grease a 9 x 13 inch pan with cooking spray. In a medium bowl, whisk together flour, salt, baking soda and cinnamon. Set aside. In a large mixing bowl, cream butter and …

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WebWhile preparing the pudding, put the butter into a 9-by-13-by-2-inch baking pan and place in the oven as it preheats, to melt the butter. Brush melted butter all over the pan (retain …

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WebPut soda into buttermilk and stir until frothy. 3. Sift dry ingredients together. 4. Add dry ingredients and buttermilk alternately to pulp mixture. 5. Add butter and half and half. 6. Bake at 350 degrees for one hour in a 9-inch …

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WebHalve the persimmons and scoop the flesh into a bowl. Mash until smooth. Alternately, whizz the persimmon flesh in a blender or food processor until smooth. You should have 1 …

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WebStep 1. Heat oven to 325 degrees and butter a 2-quart baking dish. Purée persimmons in a food processor or blender until smooth. Strain pulp through a fine mesh strainer into a bowl, using the back of a spoon or a spatula …

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WebPersimmon Pudding Indiana Style recipe: Try this Persimmon Pudding Indiana Style recipe, or contribute your own. measure all ingredients. With mixer at low speed, beat ingredients just until batter is smooth. …

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WebDec 21, 2020 · Preheat the oven to 325℉. Lightly grease a 9 X 9 baking dish plus a smaller baking dish. 1. (See notes below) Whisk 1-¼ cups of the flour and the baking powder, baking soda and salt together in a small …

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WebPersimmon Pudding. Persimmon pudding is an American dessert made from the pulp of persimmons. The fruit must be completely ripe to avoid astringency, as unripe …

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WebJun 11, 2009 · Persimmon Pudding Indiana Style. An English Dessert, that takes 30 minutes to prepare and 50 minutes to cook with an Oven. Sodium 216mg. 9%. Total …

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WebJun 18, 2020 · Spray a 9x13 inch baking pan lightly with nonstick spray; set aside. Mix the persimmon pulp with the 2 cups sugar in a large bowl; set aside. Whisk together the …

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WebNov 18, 2019 · Preheat the oven to 300° Fahrenheit and then grease a 9×9 inch square pan (or 9 inch round pan) with butter or cooking spray. In a large bowl, beat together all of the wet ingredients with an electric mixer …

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