Indian Quail Eggs Recipe

Quail Egg Roast Kerala Kada Mutta Roast …

WEBApr 19, 2019 · Hard boil the quail eggs. Peel and keep aside. Heat a pan, add oil. Add mustard seeds and when it splutters, add curry leaves and …

1. Hard boil the quail eggs. Peel and keep aside.
2. Heat a pan, add oil. Add mustard seeds and when it splutters, add curry leaves and green chilies.
3. Add finely sliced onion and saute.
4. Add ginger and garlic and saute until golden.

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Egg Masala (Keto Egg Curry Recipe) Low Carb Maven

WEBAug 22, 2019 · How to make egg masala (egg curry) Seed and chop the tomatoes. Process the masala ingredients into a paste. Flavor the oil or …

1. Asha’s original recipe calls for several spicy green peppers and mentions tomatoes as an option. She also lists 3 onions (one to fry and two to make into a paste) and 5 cloves of garlic. While they use smaller onions in India, I reduced the amount of onions and garlicand added tomatoes. She uses a mortar and pestle to make a paste of onion, garlic, green chilies, a fresh coriander sprig and coriander powder (a wet masala). Add this masala to the browned onions and heat until the raw smell subsides before adding the water. Her traditional recipe does not include chicken/vegetable base or tomato paste. I found that tomato paste helped thicken the sauce and the chicken base rounded-out the flavors. She uses 2 teaspoons of oil. I added more oil/ghee to align macros to a ketogenic diet.
2. To seed the tomatoes, cut the tomatoes in half crosswise and squeeze them over the garbage to remove the gel and seeds.
3. Heat a 10-12 inch frying pan over medium heat. Add 1 tablespoon oil/ghee, then fry the cinnamon and curry leaves until fragrant. Add the onions and brown but don’t burn.

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