Ingredients4 tablespoonsUnsalted Butter2 cupsOnions (chopped, 2 onions)1 tablespoonGarlic (chopped, 3 cloves)2 (10-ounces) boxesSpinach (frozen chopped, defrosted)⅓ cupScallions (chopped, white and green parts, 2 scallions)1 cupGruyere Cheese (grated)¾ cupParmesan Cheese (freshly grated)4 Extra-Large Eggs (lightly beaten)1 tablespoonDry Bread Crumbs (plain or seasoned)2 teaspoonsKosher Salt¾ teaspoonBlack Pepper (freshly ground)½ teaspoonGround Nutmeg¼ cupToasted Pignoli Nuts (pine)2 sheetsPuff Pastry (frozen, such as Pepperidge Farm, defrosted overnight in the refrigerator)1 Extra-Large Egg Beaten (with 1 tablespoon water, for egg wash)See moreNutritionalNutritional605 Calories43 gTotal Fat231 mgCholesterol30 gCarbohydrate669 mgSodium27 gProteinFrom foodnetwork.comRecipeIngredientsNutritionalExplore furtherIna Garten Cooks A Quick And Easy Spinach Puff Pastry - …youtube.com10 Best Spinach Cheese Puff Pastry Recipes Yummlyyummly.com10 Best Spinach Cream Cheese Pastries Puffs Recipes …yummly.comRicotta and Spinach Puff Pastry Bites RecipeTin Eatsrecipetineats.comSpinach Puff Pastry The Cozy Apronthecozyapron.comSpinach & Feta Pie - Puff Pastrypuffpastry.comRecommended to you based on what's popular • Feedback
Spinach in Puff Pastry
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WEBJan 10, 2024 · Ina Garten shows how to cook a quick and easy Spinach Puff Pastry with home made OR frozen pastry from the shop 不塞 #BarefootContessaBackToBasics Ina Garten's …
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WEBFeb 26, 2007 · directions. Saute onions in butter over medium low heat for 5 to 7 minutes until tender. Add the garlic and cook for 1 minute longer. Meanwhile, squeeze most of the water out of the spinach and place it in a bowl. Add the onion mixture, scallions, Gruyere, Parmesan, eggs, bread crumbs, salt, pepper, nutmeg and pinenuts.
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WEBJan 3, 2012 · 2 sheets (1 box)frozen puff pastry, defrosted. 1 egg, beaten with 1 Tbsp water, for egg wash. Preheat oven to 375F degrees. Heat butter in saute pan and cook the onions over medium-low heat for 5-7 …
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WEBJul 21, 2022 · Directions: Preheat the oven to 375 degrees F. Heat the butter in a saute pan and cook the onions over medium-low heat for 5 to 7 minutes, until tender. Add the garlic and cook for 1 more minute. Meanwhile, squeeze most of the water out of the spinach and place it in a bowl.
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WEBApr 23, 2020 · Ina Garten teaches you how to cook a quick spinach puff pastry with frozen pastry from the market. 🇬🇧Viewing from the UK? Watch full episodes from all your
WEBPreheat the oven to 425 degrees F. Line 2 baking sheets with parchment paper. In a saucepan, heat the milk, butter, salt, pepper, and nutmeg over medium heat, until scalded. Add the flour all at
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WEBDiscover this amazing Ina Garten Cooks A Quick And Easy Spinach Puff Pastry Barefoot Contessa recipe with step-by-step instructions, cooking method, preparation time and full ingredients list.
WEB3 teaspoons ground cinnamon. 1 cup raisins. Preheat the oven to 400 degrees. Place a 12-cup standard muffin tin on a sheet pan lined with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, combine 12 tablespoons of butter and 1/3 cup brown sugar. Place 1 tablespoon of the mixture in each of the 12 muffin cups.
WEBIn a medium saute pan on medium heat, saute the onions with the olive oil until translucent and slightly browned, 10 to 15 minutes. Add the salt and pepper and allow to cool slightly. Squeeze out
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WEBAug 2, 2020 · Add chopped onion, minced garlic, and chili flakes, cooking until the mixture is softened, about 3 to 4 minutes. Transfer to a mixing bowl and cool (PHOTO 1). Add thawed and squeezed frozen chopped spinach, and roughly chopped canned, drained artichoke hearts (PHOTO 2). Next, add the cheeses and seasonings (PHOTO 3).
WEB2 sheets (1 box) frozen puff pastry (such as Pepperidge Farm), defrosted overnight in the refrigerator 1 extra-large egg beaten with 1 tablespoon water, for egg wash Steps
WEBJan 3, 2024 · 8. Salmon Wellington (Salmon Croute) Salmon, spinach, and freshly baked puff pastry are an incredible combo in this recipe, with mascarpone cheese, white wine, Dijon mustard, garlic, and shallots. If you’ve never tried salmon Wellington, now is your chance! In total, this recipe takes just under an hour to make.
WEBSep 14, 2008 · Spinach Quiche Adapted from Adapted from Bon Appetit, October 1991. I generally use one half-recipe of Martha Stewart’s Pate Brisee, minus the sugar, rolled out and pressed into either a 9-inch round pie dish or removable-bottom 9-inch round tart pan as the base.You can par bake this if you wish, though I generally do not. The original …
WEBNov 3, 2019 · While spinach cools, finely chop 2 scallions and transfer to a medium bowl. Finely chop 2 Tbsp. dill and add to bowl. Crumble 2½ oz. Greek feta in brine into small pieces (no bigger than dried
WEBMakes 6 servings. 2 cups chopped onions (2 onions) 1 tablespoon chopped garlic (3 cloves) 2 (10-ounce) boxes frozen chopped spinach, defrosted. 1/3 cup chopped scallions, white and green parts (2 scallions) 1/2 teaspoon ground nutmeg. 1 tablespoon dry bread crumbs, plain or seasoned. 2 sheets (1 box) frozen puff pastry (such as Pepperidge Farm