Ina Garten Shrimp Recipes

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WEBMay 23, 2017 · Preheat the oven to 400 degrees. Melt the butter over low heat in a medium (10-inch) saute pan. Add the olive oil, garlic, rosemary, red pepper flakes, 1 teaspoon kosher salt, and 1/2 …

Reviews: 125
Category: Main-Dish
Author: Ina Garten Bio & Top Recipes
Difficulty: Easy

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WEBJan 8, 2024 · Fill a large pot with water and add 1 tablespoon of kosher salt. Bring the pot to a boil. While the water comes to a boil, melt two tablespoons of butter and one tablespoon of olive oil in a large skillet over medium heat. Add the diced shallots, pepper flakes, and garlic, and sauté until the onions become transparent.

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WEBDec 16, 2014 · Watch how to make this recipe. Preheat the oven to 400 degrees. Heat 2 tablespoons of the olive oil in a 10-or 12-inch heavy …

1. Preheat the oven to 400 degrees.
2. Heat 2 tablespoons of the olive oil in a 10-or 12-inch heavy ovenproof skillet over medium-low heat. Add the fennel and saute for 8 to 10 minutes, until the fennel is tender. Add the garlic and cook for 1 minute. Add the wine and bring to a boil, scraping up any browned bits. Cook for 2 to 3 minutes, until the liquid is reduced by half. Add the tomatoes with the liquid, tomato paste, oregano, Pernod, salt, and pepper to the skillet. Simmer over medium-low heat, stirring occasionally, for 10 to 15 minutes.
3. Arrange the shrimp, tails up, in one layer over the tomato-mixture in the skillet. Scatter the feta evenly over the shrimp. In a small bowl, combine the bread crumbs, parsley, and lemon zest with the remaining 2 tablespoons of olive oil and sprinkle over the shrimp.
4. Bake for 15 minutes, until the shrimp are cooked and the bread crumbs are golden brown. Squeeze the juice of 1 lemon over the shrimp. Serve hot with the remaining lemon cut into wedges.

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WEBLinguine with Shrimp Scampi. Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Meanwhile, in …

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WEBJun 27, 2020 · While pasta is cooking, prepare the shrimp and sauce. 2. Season shrimp with salt and pepper. Place a large pan over medium/high heat and add 1 Tbsp oil. Once oil is hot, add shrimp in a single layer and cook 2 min per side or just until fully cooked.Remove to a separate dish. 3. In the same hot pan, add 2 Tbsp butter and onion …

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WEBIn a medium-sized pot, bring 2 cups of chicken stock, milk, and 3 tablespoons of butter to a gentle boil. Add a pinch of salt. Whisk in the grits and reduce heat to low.

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WEB2/3 cup panko (Japanese dried bread flakes) Lemon wedges, for serving. Preheat the oven to 425 degrees. Peel, devein, and butterfly the shrimp, leaving the tails on. Place the shrimp in a mixing bowl and toss gently …

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WEBJun 9, 2022 · If using frozen, be sure to let it thaw and drain before use. Mix the shrimp with mayo and salsa, then slap that on a roll. It’s fast, easy, and worth just three freestyle smart points! 9. Southwestern Shrimp & Black Bean Salad. This Weight Watchers recipe is one you’ll want to keep in the weekly rotation.

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WEB1/4 teaspoon hot red pepper flakes. Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat.

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WEBJan 14, 2022 · 18 Healthy Shrimp Pasta Dinners You Can Make in 30 Minutes or Less. Keep dinner simple tonight with one of these easy pasta recipes. We pair quick-cooking shrimp with delicious spices, herbs and citrus in these pasta recipes that pack in lots of flavor. Whether you love a creamy Parmesan sauce over fettuccine or stir-fried noodles …

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WEBJun 15, 2023 · Preheat Oven: Preheat the oven to 400 degrees Fahrenheit. Prep Shrimp: Pat the shrimp dry with paper towels. Spread into one single layer on a baking sheet, drizzle with olive oil, and season with salt and …

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WEBDec 19, 2016 · Gather the ingredients and preheat the oven to 400 degrees F. Place the shrimp on a baking sheet with sides; then top with the olive oil and lemon juice. Toss the shrimp and make sure they are uniformly …

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WEBScatter the feta evenly over the shrimp. 4. In a small bowl, combine the bread crumbs, parsley, and lemon zest with the remaining 2 tablespoons of olive oil and sprinkle over the shrimp. 5. Bake for 15 minutes, until the shrimp are cooked and the bread crumbs are golden brown. Squeeze the juice of 1 lemon over the shrimp.

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WEBDirections. Cut the lemon in half and add it to a large pot of boiling salted water. Add the shrimp and cook, uncovered, for only 3 minutes, until the shrimp are just cooked through. Remove with a

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WEBDrizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package.

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WEBApr 6, 2022 · Season the shrimp: Combine the blackened spices, spritz the shrimp with oil, and coat with the spice mixture. Cook the grits: Bring two cups of chicken broth, milk, water, and salt to a boil. Slowly stir in the …

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