WEBAug 13, 2019 · Roast meat on the same baking sheet until fat is golden brown, 10–15 minutes. Transfer roast to a cutting board, leaving any pan juices behind. Remove rosemary sprigs from baking sheet; discard
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WEBJul 20, 2023 · To make a cross rib roast in a slow cooker, prepare a dry rub with seasonings like salt, pepper, and garlic powder. Apply this to a 3-4 lb roast, then sear it …
WEBRub all over the top, sides and bottom of the roast (not the bones). Set on a rack in a roasting pan, bone-side down, and let stand at room …
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WEBNov 20, 2023 · Cislander/Getty Images. "If you want it to taste better, add alcohol," is Ina Garten's mantra for rich, flavorful dishes such as her red wine-braised short ribs (via …