DirectionsStep1Preheat the oven to 350 degrees.Step2In the bowl of an electric mixer fitted with the paddle attachment, mix together the butter and sugar until they are just combined. Add the vanilla. In a medium bowl, sift together the flour and salt, then add them to the but…Step3Roll the dough 1/4-inch thick and cut 2 3/4-inch rounds with a plain or fluted cutter. With half of the rounds, cut a circle out of the middle with a 1-inch cutter. Place all the cookies on an ungreased baking sheet an…Step4Bake the cookies for 20 to 25 minutes, until the edges begin to brown. Allow to cool to room temperature. Spread raspberry preserves on the flat side of each solid cookie. Dust the top of the cut-out cookies …Step5Notes:Step6I find the edges of shortbread are ever so slightly sharper if you chill the cookies for ten minutes before you bake them.Step7Shortbread can be cut into shapes and refrigerated for a week and then baked the day you serve themIngredientsIngredients¾ poundUnsalted Butter (at room temperature)1 cupGranulated Sugar1 teaspoonPure Vanilla Extract3 ½ cupsAll-Purpose Flour¼ teaspoonSalt¾ cupGood Raspberry Preservesadd Confectioners' Sugar (for dusting)From barefootcontessa.comRecipeDirectionsIngredients
Sneak Peek: Black & White Cookies from Modern Comfort Food! Baking. …
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WebDec 16, 2014 · Preheat the oven to 350 degrees F. In the bowl of an electric mixer fitted with the paddle attachment, mix together the …
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WebNov 1, 2014 · 1. Preheat oven to 350 degrees Fahrenheit. 2. In the bowl of an electric mixer fitted with the paddle attachment, mix together the …
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WebDec 23, 2017 · Preheat the oven to 350 degrees F. In the bowl of an electric mixer fitted with the paddle attachment, mix together the butter and …
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WebDec 13, 2019 · In a large bowl, add the flour, sweetener, vanilla, optional almond extract & salt & mix until dough starts to form. Knead dough with your hands and form into a large ball. Wrap the dough in plastic wrap & …
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WebPut the butter and granulated sugar in the bowl of an electric mixer fitted with the paddle attachment and beat on medium-high speed for 2 to 3 minutes, until light and fluffy. With the mixer on low, add the egg and …
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WebOct 18, 2021 · Add the egg, vanilla extract and lemon zest and mix well to combine. Add the flour mixture in 3-4 batches, mixing on low to combine completely in between each …
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WebDec 16, 2014 · Preheat the oven to 350 degrees F. In the bowl of an electric mixer fitted with the paddle attachment, mix together the butter and sugar until they are just combined. …
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WebFeb 2, 2022 · Transfer cookies gently using a thin spatula to the prepared baking sheets, placing them 1 inch apart. Bake for 9-11 minutes or until cookies are golden just at the edges. Let cool in the pan for 10-15 …
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WebIn a medium bowl, sift together the flour and salt, then slowly add them to the butter-and-sugar mixture. Mix on low speed until the dough starts to come together. If the dough …
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WebChill cut out dough. Bake in an oven preheated to 350 degrees F for 12 minutes or until edges turn golden then cool on a wire rack. Heat the jam and spread the solid disks with …
WebPreheat oven to 350°F. Line 2 sheet pans with parchment paper. Sift together flour, baking soda, cinnamon, cloves, ginger, and salt and then combine the mixture with your hands. …
WebInstructions. To make the dough: Beat the butter, sugar, and zest (or cinnamon) until light and fluffy, scraping the bowl as needed, about 3 minutes. Add the yolk and vanilla and …
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WebFeb 3, 2013 · Treat your loved ones without guilt with these low-carb, gluten-free and sugar-free Linzer hearts! These spectacular cookies are perfect for Valentine's Day, or …
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WebOct 30, 2010 · Step 1 Preheat oven to 350 degrees F. Step 2 In large bowl with mixer on low speed, beat butter and sugar until just combined. Beat in vanilla. In medium bowl, …
WebAdd egg and vanilla; mix well. Add flour mixture; beat until well blended. Divide dough into four equal portions; wrap individually with plastic wrap. Refrigerate at least 1 hour or …