Ina Garten Granola Recipe

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Nutritional375 Calories21 gTotal Fat46 gCarbohydrate28 mgSodium6 gProtein

WebPreheat the oven to 350 degrees. (Be sure your oven is accurate!) Toss the oats, coconut, and almonds together in a large bowl. Whisk together the …

1. Preheat the oven to 350 degrees. (Be sure your oven is accurate!)
2. Toss the oats, coconut, and almonds together in a large bowl. Whisk together the oil and honey in a 2-cup measuring cup. Pour the oil mixture over the oat mixture and stir with a wooden spoon until all the oats and nuts are coated. Pour onto a sheet pan and spread the mixture out in an even layer. Bake for 30 to 35 minutes, tossing every 10 minutes with a large metal spatula, until nicely and evenly browned.
3. Set the granola aside to cool, stirring every 5 minutes, until it’s room temperature. Meanwhile, combine the apricots, figs, cherries, cranberries, and cashews. When the granola is cool, stir in the dried fruit mixture and serve at room temperature (see note).
4. Notes: If you want the roasted oat mixture to stay crisp, store it separately from the dried fruit mixture in airtight containers at room temperature and combine as needed.

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WebReduce the oven temperature to 300 degrees F. Place the butter, honey, brown sugar, vanilla, and salt in a small …

Rating: 4.6/5(444)
Difficulty: EasyAuthor: Ina Garten Bio & Top RecipesSteps: 51. Preheat the oven to 350 degrees F. Butter an 8 by 12-inch baking dish and line it with parchment paper.
2. Toss the oatmeal, almonds, and coconut together on a sheet pan and bake for 10 to 12 minutes, stirring occasionally, until lightly browned. Transfer the mixture to a large mixing bowl and stir in the wheat germ.
3. Reduce the oven temperature to 300 degrees F.
4. Place the butter, honey, brown sugar, vanilla, and salt in a small saucepan and bring to a boil over medium heat. Cook and stir for a minute, then pour over the toasted oatmeal mixture. Add the dates, apricots, and cranberries and stir well.

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WebLearn how to make low carb keto granola the easy way: Mix Together Ingredients – add all keto granola ingredients to a large bowl …

Rating: 5/5(10)
Total Time: 25 minsCategory: SnacksCalories: 115 per serving1. Preheat the oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later.
2. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed.
3. Pour onto the prepared baking sheet. Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at regular intervals to let air through to crisp up the granola.
4. Bake for 15 minutes. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. Bake for an additional 5-10 minutes, until edges are a deep golden brown and granola is just slightly soft. Mine took a total of 20 minutes. Granola will crisp up while cooling.

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Webdirections Preheat over to 350 degrees. Toss, oats, coconut and almonds together in large bowl and set aside. Whisk together the oil and honey in small bowl and …

Rating: 5/5(2)
Total Time: 55 minsCategory: BreakfastCalories: 1674 per serving1. Preheat over to 350 degrees.
2. Toss, oats, coconut and almonds together in large bowl and set aside.
3. Whisk together the oil and honey in small bowl and pour over the oat mixture and stir with wooden spoon until all the oats, coconut and nuts are coated.
4. Pour into a 13x9 baking pan and bake. Stir occasionally with spatula until mixture turns a nice golden brown about 45 minutes.

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WebLow Carb Keto Granola Print Recipe Pin Recipe Servings : 4 Servings Prep Time 10 mins Cook Time 15 mins Total Time 25 mins Save Recipe! Ingredients 1/2 Cup Almonds (note 1 +3) 1/2 Cup Pecans (note …

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WebSo let’s observe the great granola recipe. Ingredients: Dried fruits, chopped (3/4 cup) Vanilla (3/4 teaspoon) Cardamom (1/2 teaspoon) Cinnamon (1/4 teaspoon) Old-fashioned rolled oats (3 cups) Proper salt …

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WebThis low carb granola recipe is great for keto. Your classic or traditional granola is not. If traditional granola is not acceptable for a low carb diet because it has …

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WebLow Calorie Granola: 5 mins of prep for the best low carb, low sugar, low fat granola! Crispy, crunchy and perfectly sweet. Only 74 calories, 3.6g of sugar and 7g carbs per serving. Ingredients Scale 1 ½ …

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WebLine a large baking sheet, or two small ones, with parchment paper. (I used two 13x9 in (33x23 cm) cookie sheets.) Pulse almonds and hazelnuts in a food processor intermittently, until most of the nuts are in …

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WebDistribute the low carb granola mixture evenly on the prepared sheet pan and bake until fragrant and slightly golden in color – about 15 minutes. Remove from the oven, stir and cool completely and …

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WebInstructions. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. In a large mixing bowl, add all your dry ingredients and mix well. Add your keto maple syrup and mix …

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WebFriends, this low carb granola will SUPERCHARGE you. Ingredients Here are the ingredients I used: Nuts: almonds, walnuts, pecans Seeds: Pumpkin seeds, sunflower seeds, flax meal Coconut flakes Whey …

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Web24 Ina Garten Recipes We Can't Stop Making. Celebrity chef Ina Garten always has something to offer that we love—from her aspirational gardening content to …

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WebIt’s crisp, flavorful, and perfect for sprinkling over fresh fruit or eating by the handful. I will never make another granola recipe again. Credit: Jesse Szewczyk. 1. The …

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WebPreheat the oven to 300°F (150°C). Roughly chop the almonds and hazelnuts. Mix all the dry ingredients in a bowl. Melt the coconut oil. Pour the water and vanilla extract into it and stir. Add the dry …

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WebHOW MANY CARBS IN GRANOLA? This grain free granola recipe makes approximately 4 cups. 1 serving size is calculated for approx. 1/3 cup per serving. The nutritional info for 1 serving of low carb

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