Ina Garten Gazpacho Recipes

Listing Results Ina Garten Gazpacho Recipes

WebDec 17, 2014 · When ready to serve, preheat the broiler and place the top rack 5 to 7 inches from the heat. Cut 6 (1/2-inch-thick) diagonal slices …

Rating: 5/5(10)
Category: Appetizer
Author: Ina Garten
Difficulty: Easy
1. Cut the tomatoes, scallions, cucumber, and onion in large pieces and place them in a food processor fitted with the steel blade. Add the garlic and pulse until the soup is coarsely pureed. Place it in a large bowl and whisk in the vinegar, olive oil, celery salt, red pepper flakes, tomato paste, tomato juice, 1 tablespoon salt, and 1 1/2 teaspoons pepper. Cover with plastic wrap and chill for 4 hours or overnight.
2. When ready to serve, preheat the broiler and place the top rack 5 to 7 inches from the heat. Cut 6 (1/2-inch-thick) diagonal slices from the baguette. Place on a sheet pan, brush with olive oil, and broil for 1 to 2 minutes on one side. Turn the slices, spread with the goat cheese, and broil for another minute, until the cheese is warm and the bread is toasted. Serve big bowls of cold soup with a warm goat cheese crouton and a drizzle of olive oil.

Preview

See Also:

Show details

WebCover with plastic wrap and chill for 4 hours or overnight. When ready to serve, preheat the broiler and place the top rack 5 to 7 inches from the …

1. Cut the tomatoes, scallions, cucumber, and onion in large pieces and place them in a food processor fitted with the steel blade.
2. Add the garlic and pulse until the soup is coarsely puréed.
3. Place it in a large bowl and whisk in the vinegar, olive oil, celery salt, red pepper flakes, tomato paste, tomato juice, 1 tablespoon salt, and 1½ teaspoons pepper.
4. Cover with plastic wrap and chill for 4 hours or overnight.

Preview

See Also:

Show details

WebSep 21, 2023 · How to Make Ina Garten Gazpacho: Step 1 – Place the chopped English cucumber into a food processor with steel blade and …

Rating: 5/5(2)
Total Time: 1 hr 15 mins
Category: Main Course
Calories: 103 per serving

Preview

See Also:

Show details

WebCombine the bread, tomatoes, roughly chopped cucumber, bell pepper, garlic, 1/3 cup olive oil, 2 tablespoons vinegar, coriander, 1 teaspoon salt …

Author: Food Network Kitchen
Steps: 3
Difficulty: Easy

Preview

See Also:

Show details

WebCover with plastic wrap and chill for 4 hours or overnight. When ready to serve, preheat the broiler and place the top rack 5 to 7 inches from the heat. Cut 6 (1/2-inch-thick) diagonal …

Preview

See Also:

Show details

WebJul 24, 2023 · Instructions. Blanch tomatoes in a pot of boiling water for about 40 seconds or until the skin begins to peel off. Remove the skin. Chop tomatoes, bell pepper and cucumber into large chunks. Place in the …

Preview

See Also:

Show details

WebJul 11, 2021 · Reduce the speed to medium to medium-high. With the blender running, add the vinegar and then slowly and gradually stream in the olive oil until fully incorporated. Transfer the soup to a covered …

Preview

See Also:

Show details

WebJun 17, 2017 · Blend the tomatoes, green pepper, onion, and garlic until completely pureed. Strain the blended vegetable juice through a fine mesh strainer. Everything should pass through except for a layer of seeds and …

Preview

See Also:

Show details

WebJul 24, 2018 · Instructions. In a blender combine tomatoes, cucumbers, peppers, onions, garlic and salt. Process on high speed for approximately 2 minutes; While the blender is running add vinegar and gradually start …

Preview

See Also: Spanish RecipesShow details

WebJul 3, 2019 · Instructions. Add all ingredients in a large blender or food processor. Puree until completely smooth, about 1-2 minutes depending on the power of your blender. (You may have to do this in two batches if …

Preview

See Also: Share RecipesShow details

WebHeat the olive oil in a small skillet over medium heat. Add the garlic and cook, stirring occasionally, until softened and golden brown, 3 to 5 minutes; set aside to cool slightly. …

Author: Food Network Kitchen
Steps: 3
Difficulty: Easy

Preview

See Also: Food RecipesShow details

WebPlace the peppers, red onion, cucumbers, tomatoes, and olives separately in the food processor and process until very coarsely chopped. Add to …

Author: Ina Garten
Steps: 2
Difficulty: Easy

Preview

See Also: Food RecipesShow details

WebSep 27, 2013 · Foodlets Makeover: Ina Garten’s Gazpacho becomes (much) more kid-friendly. You’ll need two things for this makeover: an extra bowl for the kids’ gazpacho

Preview

See Also: Share RecipesShow details

Web1/2 cup white wine vinegar. 1/2 cup good olive oil. 1 tablespoon kosher salt. 1 1/2 teaspoons freshly ground black pepper. Roughly chop the cucumbers, bell peppers, tomatoes, and …

Preview

See Also: Share RecipesShow details

WebJul 9, 2023 · Instructions. In a blender, add the tomatoes, cucumber, bell pepper, shallot garlic, olive oil, red wine vinegar, salt and pepper and puree until smooth. (You may need to work in batches, depending on the size …

Preview

See Also: Share RecipesShow details

WebJun 13, 2023 · Combine tomatoes, cucumber, bell pepper, onion, vinegar, garlic, and salt in the bowl of a food processor; pulse until blended. Pour olive oil in slowly, with the …

Preview

See Also: Spanish RecipesShow details

WebApr 22, 2024 · Mix watermelon, cucumber, bell pepper, basil, parsley, vinegar, shallot, oil and salt in a large bowl. Puree 3 cups of the mixture in a blender or food processor to the desired smoothness; transfer to another …

Preview

See Also: Share RecipesShow details

Most Popular Search