Ina Garten French Dessert Recipes

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Web1 pint fresh raspberries. Place the cream cheese and confectioners’ sugar in the bowl of an electric mixer fitted with the paddle attachment and beat …

1. Place the raspberries, sugar, and 1⁄4 cup water in a small saucepan.
2. Bring to a boil, lower the heat, and simmer for 4 minutes.
3. Pour the cooked raspberries, the jam, and framboise into the bowl of a food processor fitted with the steel blade and process until smooth.
4. Chill.

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WebJun 8, 2023 · First, whisk together the dry ingredients—flour, sugar and salt—and put them into the freezer for 30 minutes. Once they've chilled, transfer them into your food …

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WebSep 5, 2015 · Beat the eggs and the 1/3 cup of granulated sugar in the bowl of an electric mixer fitted with the paddle attachment on medium-high …

Rating: 5/5(129)
Category: DessertAuthor: Ina GartenDifficulty: Easy1. Preheat the oven to 375 degrees F.
2. Butter a 10 x 3 x 1 1/2-inch round baking dish and sprinkle the bottom and sides with 1 tablespoon of the granulated sugar.
3. Beat the eggs and the 1/3 cup of granulated sugar in the bowl of an electric mixer fitted with the paddle attachment on medium-high speed until light and fluffy, about 3 minutes. On low speed, mix in the flour, cream, vanilla extract, lemon zest, salt, and pear brandy. Set aside for 10 minutes.
4. Meanwhile, peel, quarter, core, and slice the pears. Arrange the slices in a single layer, slightly fanned out, in the baking dish. Pour the batter over the pears and bake until the top is golden brown and the custard is firm, 35 to 40 minutes. Serve warm or at room temperature, sprinkled with confectioners' sugar, and creme fraiche.

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WebAug 25, 2015 · Level: Easy Total: 2 hr 20 min Prep: 20 min Inactive: 1 hr Cook: 1 hr Yield: 6 servings Nutrition Info Save Recipe

Reviews: 451Category: DessertAuthor: Ina Garten Bio & Top RecipesDifficulty: Easy1. For the pastry, place the flour, salt, and sugar in the bowl of a food processor fitted with the steel blade. Pulse for a few seconds to combine. Add the butter and pulse 10 to 12 times, until the butter is in small bits the size of peas. With the motor running, pour the ice water down the feed tube and pulse just until the dough starts to come together. Dump onto a floured board and knead quickly into a ball. Wrap in plastic and refrigerate for at least 1 hour.
2. Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper.
3. Roll the dough slightly larger than 10 by 14-inches. Using a ruler and a small knife, trim the edges. Place the dough on the prepared sheet pan and refrigerate while you prepare the apples.
4. Peel the apples and cut them in half through the stem. Remove the stems and cores with a sharp knife and a melon baller. Slice the apples crosswise in 1/4-inch thick slices. Place overlapping slices of apples diagonally down the middle of the tart and continue making diagonal rows on both sides of the first row until the pastry is covered with apple slices. (I tend not to use the apple ends in order to make the arrangement beautiful.) Sprinkle with the full 1/2 cup of sugar and dot with the butter.

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WebAug 9, 2020 · Place the tart crust in the oven and bake for 10 minutes. Remove the crust from the oven and reduce the heat to 350°F (177°C). Carefully, remove the foil and weights. With a fork prick a few holes into …

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Web1 / 7 Chocolate-Hazelnut Drop Cookies Giada De Laurentiis' nutty, chocolatey cookies are a quick and comforting dessert made from just five ingredients. Use a tablespoon ice cream scoop to get

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WebBest of Barefoot: Dessert. This is all about the desserts in Ina's hall of fame. There's incredible make-ahead Frozen Mocha Mousse, shortcut French Apple Galettes, easy …

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WebFeb 14, 2023 · The salad, soup, main dish and dessert each call for 35 minutes of prep time or less, and three out of four of the recipes among Ina Garten's French Bistro Favorites can be made partially or entirely …

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WebOct 7, 2016 · All hail the Barefoot Contessa. By PureWow Editors. •. Published Oct 7, 2016. By now it should be abundantly clear that we basically worship at the throne of Ina Garten. We love her show, we love …

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WebOct 12, 2023 · Place the softened butter, granulated sugar, brown sugar and vanilla into the bowl of a stand mixer with a paddle attachment. (Or, for a hand mixer, use a large bowl.) …

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WebJan 4, 2023 · Theresa Greco What exactly is Eton Mess? It’s a deconstructed British dessert, that's similar to a Pavlova (fruit and meringue) and a trifle (mixed not layered). …

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WebJul 19, 2023 · 01 of 24 Pomegranate Gimlets View Recipe Ina Garten is known for her legendary dinner parties, and these pomegranate gimlets are the perfect start to a meal. …

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WebOct 7, 2022 · Ina's Boston Cream Pie. Get the Recipe. Carson Downing. This total misnomer dates back to the 1880s when cakes and pies were baked in the same type of …

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WebLow Carb French Recipes Rami Abrams 2017-10-15T12:12:37-04:00. Low Carb French Recipes Pin 2. Share 2. Email. Yum. 4 Shares. Keto Pumpkin Crème Brulee Recipe

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WebMay 2, 2022 · Goldbelly The recipe is simple: combine the dry ingredients in a large mixing bowl, then combine the wet ingredients (minus the coffee) in a medium bowl. Slowly add …

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