Ina Garden Holiday Recipes

Listing Results Ina Garden Holiday Recipes

WEBLasagna. Deck the halls with a gooey holiday lasagna! Packed with turkey sausage, Parmesan and fresh mozzarella, Ina’s lasagna smells and tastes divine. Go to Recipe. 8 …

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WEBGarten’s side dish selection of Roasted Vine Tomatoes and Cacio e Pepe Roasted Asparagus has us very excited. After roasting for only 10-15 minutes in an oven …

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WEBThis recipe was inspired by one of Ina's favorite restaurant dishes, a smoked salmon and mascarpone croissant from La Mercerie in New York. Ina says the stuffed pastry is "like …

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WEBThis stuffed turkey breast is a simple swap for a whole roasted turkey during the holidays. Ina's recipe stuffs a butterflied turkey breast with onion, fennel, garlic, prosciutto and …

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WEBOne week later, on Christmas Eve, Ina and Jeffrey treat those same friends to a fabulous East Hampton lunch, featuring the freshest Berkshires ingredients and products. Next …

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WEBFarmstand Dinner. Next Episode. A Barefoot Contessa Summer Weekend. Ina Garten shares her stress-free plan for entertaining during the holidays. She's got easy ideas for …

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WEBThe beef takes 5 minutes to prepare and cooks in a hot oven for 25 minutes, and the sauce is only four ingredients (plus salt and pepper.) Plus, you only need one oven - the beef …

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WEBA lemon and oil-based wet rub for Ina Garten's herb-roasted turkey breast. Rachel Askinasi/Insider. Her favorite part of the turkey breast recipe was the wet rub that …

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WEBDirections. Watch how to make this recipe. Preheat the oven to 400 degrees f. Place a 12-cup standard muffin tin on a sheet pan lined with parchment paper. In the bowl of an …

Steps: 4

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WEBIntermediate. Tuscan White Bean Soup. Dinner. Beginner. Creamy Potato Fennel Soup. Lunch. Beginner. Once in a while, I make something simple to serve with drinks, like figs …

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WEBHere are 15 healthier, low-carb holiday dishes that don't compromise a bit on flavor and come without the guilt. These holiday recipes, including breakfast, dinner and dessert, …

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WEBLine a sheet pan with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, mix 4 cups of flour, ¼ cup of granulated sugar, the baking powder, …

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WEBLearn how to make festive and delicious appetizers from Ina Garten, the Barefoot Contessa, for your holiday celebrations. Cheese crackers, fig toasts and more!

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WEBWe’re big fans of balsamic when it comes to roasted veggies, so these Balsamic-Roasted Brussels Sprouts get the EatingWell stamp of approval. Besides salt, pepper and oil, you …

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WEBFive ingredients + 20 minutes = the easiest side ever. 4. Ina Garten’s Baked Pasta with Tomatoes and Eggplant. Make a double batch of the tomato and eggplant soup (a key …

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WEBPreheat oven to 400 F and place rack in middle position. Line a sheet pan with parchment paper. Toss cubed rutabaga with onion, olive oil, rosemary, salt, and pepper and spread …

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WEBKosher salt and freshly ground black pepper. ¾ cup orzo. Preheat the oven to 350 degrees. Heat 3 tablespoons of olive oil in a medium (11-inch) Dutch oven, such as Le Creuset, …

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