In N Out Double Patty Recipe

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DirectionsStep1Mix all the ingredients for the fry sauce in a small bowl or jar. Refrigerate the sauce until ready to use.Step2Heat the butter in a cast-iron skillet over medium heat.Step3Once melted, lower the heat and add the diced onions. Cook them until they turn dark golden brown, approximately 10 minutes. Stir occasionally.Step4Once the onions are done, remove them from the skillet and set them on a plate.Step5Start by portioning out 4 (2-ounce) ground beef patties. Flatten them until they are about the width of your fist. Season the patties with salt and pepper.Step6Increase the heat to medium and place the burger patties in the same skillet where you caramelized onions.Step7Cook for 2-3 minutes per side.Step8Once you flip, brush the tops of each burger with a teaspoon of yellow mustard. Flip, then place a slice of cheese on top of two of the burgers. Cover the skillet and cook for 2-3 minutes while the cheese is melting.Step9Assemble the Keto Burgers - if using a bun, simply stack from the bottom uptomato, pickle, a patty with cheese on top, the other patty, fry sauce, and onions. If using lettuce, simply do the same order and wrap in lettuceIngredientsIngredients1 tablespoonButter¼ cupWhite Onion (diced)0.37 teaspoonSea Salt½ poundGround Beef4 teaspoonsYellow Mustard0.12 teaspoonBlack Pepper (freshly ground)3 tablespoonsMayonnaise1 tablespoonSugar-Free Ketchup2 teaspoonsDill Pickles (minced)1 teaspoonPowdered Erythritol½ teaspoonDistilled White Vinegar2 Keto Buns (or 8 slices of iceberg lettuce)4 Dill Pickle Chips2 slicesTomato2 slicesUnprocessed American-Style CheeseSee moreNutritionalNutritional605 Calories52 gTotal Fat125 mgCholesterol6 gCarbohydrate1,460 mgSodium26 gProteinFrom castironketo.netRecipeDirectionsIngredientsNutritionalExplore furtherKeto Copycat In N' Out Burger - Bonappeteachbonappeteach.comThe most shocking copycat in-N-out keto burger - Fork …forkfreedom.comIn N Out Keto Menu - Order The Best #1 Low Carb Burgersketodirty.comKeto at In-N-Out Burger (Easy Meal Ideas + Nutrition) - No …nobunplease.comIn-N-Out Style Keto Burgers - Easy Keto Dinners – …everydaydishes.comRecommended to you based on what's popular • Feedback

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    In-N-Out Burger Double-Double Hack

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  • WebMay 31, 2020 · This is also known as the Triple Triple Burger. My Low Carb In-N-Out 3×3 Burger. Price: $5.10. Macros: 710 calories, 8g net carbs, and 48g protein. 3. Double

    Estimated Reading Time: 7 mins

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    WebApr 28, 2020 · Conveniently, all regular menu burgers that come with onion are 8g net carbs! Flying Dutchman (380 calories, 28g fat, 0g carbs, 30g protein) Hamburger with onion, protein style (240 calories, 17g fat, 11g …

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    WebJan 1, 2020 · In a small bowl combine the mayo, sugar free ketchup, 1 tsp of mustard, diced pickles, pickle juice, and spices. Mix together and test …

    1. Start by preparing the sauce. In a small bowl combine the mayo, sugar free ketchup, 1 tsp of mustard, diced pickles, pickle juice, and spices. Mix together and test taste. Flavors do meld better together over time so feel free to adjust.
    2. To prep the hamburger patties, measure out 2 oz. of meat per patty and roll into a meatball. Repeat so you have 10 total meatballs. Season the tops with sea salt and cracked black pepper.
    3. Preheat your cast iron/ griddle to a high heat. Add a little oil to the pan if necessary. Place two meatballs onto the griddle or pan, use a wide spatula and press down. I like to use a potato masher to help me press and smash the burgers as flat as possible. Baste the top (optional) in mustard before flipping. Work quickly. As the edges appear to brown, flip them. Place one piece of American cheese on one burger patty and stack the second patty over it.
    4. To assemble the patty I start with a bottom piece of lettuce (my bun). add the slice onion, the double stacked burger patty, tomato, pickles, and the sauce. Cover with the second lettuce bun and dig in!

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    WebJan 18, 2022 · Season patties with plenty of salt and pepper. Heat remaining 1 teaspoon avocado oil in a large cast-iron skillet over …

    1. Make the sauce: combine mayonnaise, ketchup, dill relish, coconut aminos, maple syrup (if not on Whole30), and vinegar in a small bowl. Stir to combine and chill while you continue cooking.
    2. Heat 2 teaspoons avocado oil in a medium skillet (preferably non-stick) over medium-high heat until oil is shimmering. Add onions and 3/4 teaspoon salt. Reduce heat to medium-low, and cook, stirring occasionally until onions are browned, about 15 minutes. Once onions are browned, they will start to sizzle and look dry. Add 1 tablespoon water to skillet and stir, cooking until water evaporates and onions begin sizzling again. Repeat the process with 1 tablespoon water until onions are dark brown and extremely caramelized, about 3 times, a total of about 30 minutes. Transfer to a bowl and let cool.
    3. Make the lettuce “buns”: slice off the stem of the head of iceberg lettuce, about 1/2-3/4”. Cut into fourths: down the center, then slice each half in half to make wedges. Take out the middle 2/3 of each iceberg wedge, so it leaves just a 3/4” thick lettuce “bun”. Set aside.
    4. Shape ground beef into four 2-ounce patties that are very thin and very wide, about 1/4" thick and at least 4" wide. Season patties with plenty of salt and pepper. Heat remaining 1 teaspoon avocado oil to a large cast-iron skillet over medium-high heat; swirl the oil around the pan to coat with a thin layer. When the oil is very, very hot, add burger patties. Spread 1 tablespoon mustard on the top, raw side. Cook patties, without moving, until they're very well browned and a bit crusty on the bottom, about 2-3 minutes. Flip patties so the mustard side is down and cook 30 seconds to 1 minute.

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    WebMay 20, 2024 · Slice onions into thick rings and cook in a hot skillet until softened and slightly charred. Sprinkle 2 tablespoons of shredded cheddar cheese on one side of each onion ring. Once the cheese melts, flip it …

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    WebSep 3, 2019 · Yes. I made a deliciously bomb keto low carb version of In N Out's iconic Double-Double burger and Animal Style French fries. This was so good. Pretty simple to make. Check out the video down below. …

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    WebMar 24, 2019 · To order 3 patties just say you want a three by three or to order 4 patties say you want a four by four. Double double, protein style. Comes with two American cheese slices, two beef patties, fresh or …

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    WebHeat a frying pan over medium heat and cook the patties for about 4 minutes on each side, or to your desired level of doneness. To prepare the spread, combine mayonnaise, sugar …

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    WebThe Double-Double Protein Style at In-N-Out is a popular low carb option that replaces the regular bun with two lettuce leaves, which are used to wrap the burger patty, cheese, …

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    WebFeb 13, 2024 · Heat your skillet or griddle over medium-high heat. Once hot, carefully place the ground beef, one portion at a time, in the skillet. Place a small square of parchment paper or a large non-stick spatula on top of …

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    WebOct 31, 2023 · We added lettuce, tomato, and onion (no additional charge) so this burger – with all the same components as a Double-Double – costs quite a bit less than both the …

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    WebWhether you’re simply cutting out dairy or you’re lactose intolerant, this low carb In-N-Out burger is for you. It comes with a 100% American beef patty, freshly sliced or grilled …

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    WebOct 31, 2022 · This is with lettuce replacing the hamburger bun, for a low carb option. double double calories in n out keto. The Double Double Protein Style has 520 …

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    WebWhat you’ll get: a single beef patty fried in mustard; a slice of tomato; pickles; dressing; and grilled onions. Take note that the grilled onions more or less amount to about 3g net …

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    WebSep 23, 2023 · The second burger option you have at In-N-Out is a cheeseburger, which comes with a bun, one American cheese slice, one beef patty, onions, lettuce, sauce …

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