In a pot bring to a boil the tea bags, mint and enough water to cover well. Remove from heat and let steep covered for 30 minutes. Put approx. 1 quart water in one gallon pitcher and add orange juice concentrate, lemon juice, and sugar.
Remove the teabags and squeeze out. Add sweetener to taste, along with the lemon and lime slices, and mix well. Top your jug with ice cubes. Pour into glasses and serve. This Sugar-Free Iced Tea recipe is a delicious refreshing low carb drink to enjoy on your keto diet! Place the teabags into a large jug and pour over the water. Mix well.
Sugar-Free Iced Tea Ingredients. 1 8-12 Black Tea Bags. 2 8 cups of Water, cool or room temperature. 3 Erythritol to taste. 4 1 Lemon, sliced. 5 1 Lime, sliced. 6 2 cups of Ice Cubes.
Instructions 1 Combine the tea, flavoring and half of the cold water in a pitcher and leave it in the refrigerator for 1-2 hours. 2 Remove the tea bag and the flavoring. Replace with new, fresh flavoring if you so desire. 3 Add the rest of the cold water and serve with lots of ice cubes. Ahhh... the simple pleasures!