Ice Cream Cookie Dough

Listing Results Ice Cream Cookie Dough

DirectionsStep1Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.Step2Mix together until combined, fold in the chocolate chips and enjoyIngredientsIngredients2 cupsAlmond Flour⅓ cupMaple Syrup (or honey)2 tablespoonsUnsweetened Almond Milk2 tablespoonsCoconut Oil (melted)1 tablespoonVanilla Extract¼ teaspoonSalt½ cupDark Chocolate ChipsNutritionalNutritional106 Calories8 gTotal Fat8 gCarbohydrate33 mgSodium2.6 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

  • RecipesTop ratedQuickLow calLow carb

    Chocolate Chip Cookie Dough Ice Cream (4 Ingre…

    Preview

    See Also:

    Show details

  • WebJul 5, 2012 · 1/2 tsp pure vanilla extract. 2 tbsp plus 2 tsp milk of choice, or more if needed (40g) optional: 1 tbsp vegan butter or oil (vegetable or …

    Reviews: 201
    Estimated Reading Time: 7 mins

    Preview

    See Also:

    Show details

    WebJun 4, 2019 · Put all the ice cream ingredients in a blender. Blend until smooth. Pour into an ice cream machine and churn according to the …

    Rating: 5/5(3)
    Total Time: 20 mins
    Category: Dessert, Snack
    Calories: 352 per serving
    1. Put all the ice cream ingredients in a blender. Blend until smooth. Pour into an ice cream machine and churn according to the manufacturer’s instructions.
    2. Meanwhile, beat the butter, cream cheese, and sweetener with an electric mixer. Add in the almond flour, sweetener, vanilla, and molasses. Mix well. Stir in the chocolate chips. Pinch off teaspoon-sized amounts and form into tiny balls.
    3. Put half of the churned ice cream into a freezer safe container. Top with half the cookie dough balls. Repeat with the remaining ice cream and cookie dough. Gently swirl the cookie dough balls into the ice cream. Freeze for 4 hours or until firm.

    Preview

    See Also:

    Show details

    WebJul 20, 2018 · CHURN mixture in ice cream maker about 10 minutes (or until thickened to soft serve consistency) MIX IN. Transfer ice cream to …

    Rating: 5/5(1)
    Estimated Reading Time: 7 mins
    Servings: 5
    Total Time: 1 hr 10 mins
    1. Stir together all ingredients (except chocolate chips) in a medium mixing bowl. Mix for about 1 minute to let the flour absorb. If it's still too wet, add 1 tsp at a time until it's a dough consistency. Fold in chocolate chips.
    2. (Remember to place ice cream bowl in freezer for 24 hours or until completely solid.)

    Preview

    See Also:

    Show details

    WebApr 20, 2024 · With the electric mixer, beat the cream until soft peaks form. Step 2- Combine ingredients. To the bowl, add the condensed milk and beat until thick and fluffy. …

    Ratings: 18
    Total Time: 6 mins
    Category: Dessert
    Calories: 162 per serving

    Preview

    See Also:

    Show details

    WebJun 22, 2020 · Continue whisking on low heat until the mixture reaches a temperature of 140°F (60°C) or until the mixture thickens and coats the back of a spoon. Add the sweetener to the cream mixture and whisk until well …

    Preview

    See Also:

    Show details

    WebMay 7, 2021 · Make the Ice Cream. In a medium saucepan, warm half and half, granulated sugar, brown sugar and salt over medium heat. Beat egg yolks in a small mixing bowl, add ½ cup of the warm half and half mixture …

    Preview

    See Also:

    Show details

    WebJul 25, 2023 · Place a large bowl in the freezer. Line a 9×5 loaf pan with parchment paper. Place in the freezer. Break the cookie dough into small pieces and set aside. Whip heavy cream in a bowl on medium high until …

    Preview

    See Also: Ice Cream RecipesShow details

    WebAug 15, 2020 · The first step is to heat treat the flour. Pour flour into an oven safe dish and bake in preheated oven at 350 degrees F for 5 minutes or until flour has reached a temperature above 160 degrees Fahrenheit. Do …

    Preview

    See Also: Ice Cream RecipesShow details

    WebJul 21, 2020 · Step 1: Make the gluten-free cookie dough. Melt the butter and both sugars in a microwave-safe bowl. It takes about 30-45 seconds in my microwave. I suggest heating in 15-second intervals, stirring after …

    Preview

    See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

    WebAug 8, 2023 · For homemade ice cream: Churn the ice cream, about 25 to 30 minutes. Place the ice cream in a loaf pan, then mix in the cookie dough crumbles. Then freeze for another 3 hours for hard ice cream

    Preview

    See Also: Ice Cream RecipesShow details

    WebJul 7, 2022 · Monster Cookie Dough Instructions. Stir together the butter, peanut butter, brown sugar, baking soda, syrup, and vanilla until creamy. Add the oats and stir again. Add half the chocolate chips and m&m …

    Preview

    See Also: Ice Cream RecipesShow details

    WebJul 30, 2020 · A quick look at Healthline’s picks for the best ice cream. Best overall: Halo Top. Best gelato: Talenti Organic Gelato. Best organic: 365 Everyday Value Organic Ice

    Preview

    See Also: Healthy Recipes, Ice Cream RecipesShow details

    WebApr 15, 2021 · Using an electric mixer, beat until a soft dough forms. Stir in the chocolate chips. 1 cup all-purpose flour, ½ cup butter, ½ cup brown sugar, 2 tablespoons sour cream, 1 teaspoon vanilla, ¼ teaspoon sea …

    Preview

    See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

    Most Popular Search