Ice Cream Cookie Dough

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WEBJul 5, 2012 · 1/2 tsp pure vanilla extract. 2 tbsp plus 2 tsp milk of choice, or more if needed (40g) optional: 1 tbsp vegan butter or oil (vegetable or coconut oil) (14g) Mix your dry …

Reviews: 201
Estimated Reading Time: 7 mins

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WEBApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ …

Cuisine: American
Category: Dessert
Servings: 6
Calories: 243 per serving

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WEBJun 4, 2019 · Put all the ice cream ingredients in a blender. Blend until smooth. Pour into an ice cream machine and churn according to the …

Rating: 5/5(3)
Total Time: 20 mins
Category: Dessert, Snack
Calories: 352 per serving
1. Put all the ice cream ingredients in a blender. Blend until smooth. Pour into an ice cream machine and churn according to the manufacturer’s instructions.
2. Meanwhile, beat the butter, cream cheese, and sweetener with an electric mixer. Add in the almond flour, sweetener, vanilla, and molasses. Mix well. Stir in the chocolate chips. Pinch off teaspoon-sized amounts and form into tiny balls.
3. Put half of the churned ice cream into a freezer safe container. Top with half the cookie dough balls. Repeat with the remaining ice cream and cookie dough. Gently swirl the cookie dough balls into the ice cream. Freeze for 4 hours or until firm.

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WEBApr 15, 2021 · Using an electric mixer, beat until a soft dough forms. Stir in the chocolate chips. 1 cup all-purpose flour, ½ cup butter, ½ cup brown sugar, 2 tablespoons sour cream, 1 teaspoon vanilla, ¼ teaspoon sea …

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WEBMay 7, 2021 · Make the Ice Cream. In a medium saucepan, warm half and half, granulated sugar, brown sugar and salt over medium heat. Beat egg yolks in a small mixing bowl, add ½ cup of the warm half and half …

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WEBApr 20, 2024 · With the electric mixer, beat the cream until soft peaks form. Step 2- Combine ingredients. To the bowl, add the condensed milk and beat until thick and …

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WEBJul 20, 2018 · CHURN mixture in ice cream maker about 10 minutes (or until thickened to soft serve consistency) MIX IN. Transfer ice cream to a loaf pan of shallow dish and mix in ½ of the cookie dough chunks. Eat …

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WEBAug 8, 2023 · For homemade ice cream: Churn the ice cream, about 25 to 30 minutes. Place the ice cream in a loaf pan, then mix in the cookie dough crumbles. Then freeze for another 3 hours for hard ice cream

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WEBJul 21, 2020 · Step 1: Make the gluten-free cookie dough. Melt the butter and both sugars in a microwave-safe bowl. It takes about 30-45 seconds in my microwave. I suggest heating in 15-second intervals, stirring after …

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WEBJul 7, 2022 · Monster Cookie Dough Instructions. Stir together the butter, peanut butter, brown sugar, baking soda, syrup, and vanilla until creamy. Add the oats and stir again. Add half the chocolate chips and m&m …

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WEBAug 15, 2020 · The first step is to heat treat the flour. Pour flour into an oven safe dish and bake in preheated oven at 350 degrees F for 5 minutes or until flour has reached a temperature above 160 degrees Fahrenheit. …

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WEBApr 13, 2022 · Freeze for 2 hours. Blend the bananas. After two hours have based, using a food processor or high-speed blender, add the banana chunks, and almond milk. Process until the bananas have a smooth soft …

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WEBJun 22, 2020 · Continue whisking on low heat until the mixture reaches a temperature of 140°F (60°C) or until the mixture thickens and coats the back of a spoon. Add the …

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WEBAug 8, 2023 · For the Ice Cream. Add the frozen banana slices, coconut cream and vanilla in a food processor or a high-powered blender. Blend the ingredients together until the mixture resembles soft serve ice cream. …

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