WEBOct 14, 2020 · 2- In a heavy bottomed pot, bring water to a rolling boil. Add 2 tbsp salt (or to taste),1 bay leaf, mint leaves, chopped coriander …
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WEBAug 7, 2022 · Move this pan to the hot tawa, cook on medium flame for 5 mins. Set the flame to low. Cook this way for 5 to 7 mins. Since the …
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WEBOct 20, 2020 · Wash the rice and soak in enough water for 30 minutes. Heat ghee in a pan. Add cloves, bay leaf, cinnamon stick and fry for a …
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WEBOct 15, 2021 · Bring a large pot of water along with whole spices, salt and oil to a boil. Drain the soaked rice and add to the boiling water. Bring to a boil and cook for 5~8 minutes or until the rice is 85%~90% cooked …
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WEBApr 9, 2019 · Prepare the Biryani: In a pressure cooker, add the oil and ghee. When the oil is hot, add the bay leaf, cinnamon, cardamon both green and black, star anise, cloves, and mace. Fry for 30 seconds. Then add …
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WEBAdd onions and saute. next, add all the vegetables and fry for 2 -3 mins. Add curd mixture and cook the mixture until oil separation. When the vegetable is cooked, Add HALF portion of rice into the cooked veggies …
WEBDec 17, 2021 · Spread half of the cooked rice on top of the vegetables. Sprinkle cardamom powder, mint leaves, coriander leaves, lemon juice & fried onions. Spread the rest of the cooked rice. Sprinkle fried onions, …
WEBInto a large mixing bowl, add the flour and little water at a time to make a firm dough and keep aside. We will use this dough to seal the vessel to dum cook the biryani. Into a saucepan, add the rice with 2 cups of water …
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WEBMay 15, 2019 · Process. 1. In a small cup, take a warm milk, saffron thread and keep aside. 2. In heavy bottom/deep vessel or presser cooker, heat the ghee, spread 1/3 part of …
WEBMay 7, 2023 · 7. Add the cut vegetables (carrots, potatoes, green peas, cauliflower, baby corn) and cook them on low flame for about 15 minutes. 8. Add salt to the cooked …
WEBApr 2, 2023 · Instructions. Soak the rice for 20-30 minutes. Rinse the rice in a mesh strainer under running cold water to remove extra starch, and then allow it to drip dry. Heat a …
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WEBApr 3, 2015 · Combine 4½ cups of water, bayleaf, cinnamon, clove, cardamom, rice and salt in a deep non-stick pan, mix well and cover with a lid and cook on a medium flame for …
WEBApr 29, 2023 · How To Make Veg Biryani (Recipe 1) 1. Add 1 cup aged basmati rice to a bowl and rinse well a few times until the water runs clear. Soak it for 20 to 30 minutes. …
WEBJul 14, 2022 · firstly, in a bowl take 2 cup basmati rice. rinse and soak for 30 minutes. in a large vessel take 3 litre water, add 1 bay leaf and whole spices. also, add 2 chilli, 2 tbsp …