WebApr 22, 2015 · Add the remaining ingredients except for the sauerkraut and sour cream. Add just enough water to barely cover the mixture. Return to …
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WebJan 22, 2023 · In a large skillet, heat oil over medium-high heat; brown meat. Transfer meat to a 4- or 5-qt. slow cooker. In the same skillet, melt …
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WebJan 5, 2015 · Mix well. Add 1/2 teaspoon salt and a pinch of pepper. Bring pot of sauerkraut and pork to gentle boil, mixing well. Cover, simmer …
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WebMay 31, 2017 · Add the onions, garlic, and celery. Sauté for 5 minutes over medium heat, stirring occasionally. 2. Raise the heat to medium-high. …
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WebMelt the lard in a large pot over medium heat. Add the onion and garlic and cook, stirring occasionally, until onion is translucent, about 6 minutes. Add the paprika and ½ cup of …
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WebJun 21, 2023 · Season beef – Toss the beef with half the salt and pepper. Cook onion – Heat the oil and melt the butter in a large oven-proof dutch oven over high heat. Cook onion for 6 minutes until the edges are light …
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WebNov 22, 2023 · Remove the pot from the heat and stir in the paprika, salt, pepper and caraway (if using) (note: paprika becomes bitter if at all scorched). Add the beef broth, bay leaf, return to the stove and bring to a …
WebRinse the sauerkraut under cold, running water. Drain and add it to the skillet. Add enough water to just cover the sauerkraut and meat. Bring to the boil and simmer until the meat …
WebStep 3/5. 1 tsp tomato paste. pot (heavy-bottomed) rubber spatula. Sear the pork in batches in a heavy-bottomed pot over high heat. Remove from the pot then add the onion and garlic and fry until transparent. Add tomato …
WebOct 6, 2021 · Season the meat with salt and pepper. Peel and roughly slice the onion. Crush the garlic. Drain the sauerkraut with a sieve. Heat the oil in a large saucepan and fry the meat until browned. Now coat the meat …
WebStep 1. Melt the butter in a large pot over medium heat. Add the onions and cook, stirring frequently, until wilted, about 10 minutes. Stir in the paprika and caraway seeds and cook 1 minute more. In a bowl, toss the beef …
WebFeb 5, 2022 · Step 1: Heat lard or oil in a large pot or Dutch oven over medium-high, then add minced onion and sauté until translucent, about 6-8 minutes. Step 2: Add meat and …
WebMar 21, 2024 · Add tomato paste, beef broth, wine, and remaining 1 tablespoon sweet paprika, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Stir to combine. Add browned beef and any accumulated juices back to the …
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WebOct 24, 2023 · Add the beef to the pot and sear in the bacon fat for 5-7 minutes or until browned on all sides. Remove the beef and set aside on a plate. Work in batches to not overcrowd the pot. (Photo #4). Add the …
WebSep 26, 2019 · Soak the textured vegetable protein in a bowl with 1 1/4 cups of water for about 10 minutes. Then drain and squeeze out the water. Meanwhile, chop veggies + potatoes and heat a skillet over medium …
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WebOct 20, 2016 · Instructions. In a large saute pan or pot, add the oil, ground beef, garlic, onion and peppers and cook over medium high heat until the beef is browned and the onions and peppers are turning translucent. …
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WebJan 30, 2024 · Ingredients. 3 lbs boneless beef chuck, cut into 2-inch chunks; Kosher salt; 2-3 tablespoons All-purpose flour, for dredging; ¼ cup extra-virgin olive oil