Hungarian Kolache Recipes

Listing Results Hungarian Kolache Recipes

WEBDec 17, 2013 · Make the dough: Step 4: In a large bowl or in the bowl of a stand mixer fitted with the paddle attachment, beat together the cream …

Ratings: 98
Calories: 158 per serving
Category: Dessert
1. Place dried apricots in a small saucepan and pour in just enough water to cover the apricots. Boil until the apricots are soft. Do not let all the water evaporate. Add a little bit more to keep the filling from burning.
2. Sift flour and salt together in a medium bowl and set aside.
3. Pre-heat the oven to 375*. Move the oven rack one setting higher than the center.

Preview

See Also:

Show details

WEBMay 30, 2005 · Combine butter and cream cheese completely, add flour and mix well. Divide dough into 4 balls; wrap each in plastic wrap and …

1. Combine butter and cream cheese completely, add flour and mix well.
2. Divide dough into 4 balls; wrap each in plastic wrap and chill 24 hours.
3. Roll out each ball (on floured surface) to 1/8". (Be sure to keep them thin, as this keeps them "light!")
4. Cut out silver-dollar sized cookies; place on ungreased cookie sheets.

Preview

See Also:

Show details

WEBFeb 3, 2020 · Make the levkar filling: In a 3-quart lidded saucepan, place the apricots and cover with them water by about 1 inch. Cover, place …

Estimated Reading Time: 4 mins

Preview

See Also:

Show details

WEBDec 9, 2021 · Preheat the oven to 350F. Make the dough by melting shredded mozzarella and cream cheese together in the microwave. Stir …

1. Preheat the oven to 350F.
2. Make the dough by melting shredded mozzarella and cream cheese together in the microwave. Stir in some fine almond flour and sweetener. Next, add a beaten egg and knead the dough until smooth.
3. Roll the dough out between two large silicone mats. If the dough is too sticky, add a little extra almond flour. Cut the dough into 2" squares.
4. Place a teaspoon of jam diagonally from corner to corner of each square. Fold the two empty corners into the center and press together.

Preview

See Also:

Show details

WEBPut softened butter in a large bowl . Mix dry ingredients . Put dry ingredients over butter and gently rub flour and butter in hands. When butter and flour are incorporated into a rough …

Preview

See Also:

Show details

WEBDec 3, 2020 · Traditional Apricot Kolaches with cream cheese pastry dough are within your reach thanks to this easy tutorial by Professional Pastry Chef Lindsey Farr! East

Preview

See Also:

Show details

WEBNov 12, 2023 · Instructions. Add cream cheese and butter together into a bowl of a stand mixer. Cream together butter and cream cheese, until light and fluffy. Slowly add in the flour and salt, mixing until incorporated but …

Preview

See Also: Christmas RecipesShow details

WEBDec 5, 2022 · Cream together the cream cheese and butter until smooth and fluffy. Mix in the flour, around a third at a time, until just combined. Form the dough into a disk, and wrap with plastic wrap. Place the dough …

Preview

See Also: Share RecipesShow details

WEBDec 22, 2020 · Press each portion of dough into a flat disk shape and chill in the refrigerator for at least 2 hours. Heat the oven to 375°F and line your baking sheets with parchment paper. Take one portion of dough out of …

Preview

See Also: Christmas RecipesShow details

WEBNov 3, 2014 · Instructions. The night before you plan to make the Kolache, in a large bowl dissolve yeast in warm water. Add milk, sour cream, sugar, butter, eggs, salt and 1 ½ …

Preview

See Also: Share RecipesShow details

WEBNov 3, 2020 · Add cream cheese and butter together into a bowl of a stand mixer. Cream together butter and cream cheese, until light and fluffy, about 2 minutes. Slowly add in the flour and salt, mixing until incorporated but …

Preview

See Also: Share RecipesShow details

WEBStir in eggs, melted butter, sour cream and dissolved yeast. Mix well. Let dough rest for 10 minutes, covered with a mixing bowl with some flour underneath to prevent dough from …

Preview

See Also: Food RecipesShow details

WEBMar 11, 2024 · Add the sugar to the yeast mixture and stir together. Add the remaining 1 cup water, flour, eggs, butter, salt and lemon zest. Using the dough hook attachment, mix the dough together on medium speed and …

Preview

See Also: Share RecipesShow details

WEBDec 17, 2015 · Preheat the oven to 375 degrees and move the oven rack one setting higher than the center. Take one of the discs of dough from the refrigerator and lightly flour both sides. Spread sugar on work surface …

Preview

See Also: Share RecipesShow details

WEBStep 2. Melt 8 tablespoons (1 stick) of the butter. Pour into a large bowl and whisk in the eggs and salt. Add to the flour mixture and mix well. Slowly add the remaining 2 cups of …

Preview

See Also: Share RecipesShow details

WEBPreparation. Combine cream cheese, butter, flour, vanilla, and granulated sugar in mixing bowl until smooth. Or pulse in food processor. Roll into ball and cover with plastic wrap.

Preview

See Also: Share RecipesShow details

WEBSep 22, 2014 · Instructions: Pour yeast in bowl, add water and sugar stirring until dissolved. Blend flour and butter with wire pastry blender. Mix well, mix in eggs, salt and yeast …

Preview

See Also: Share RecipesShow details

Most Popular Search