How To Make Valentines Day Sugar Cookies

Valentine's Day Sugar Cookies Mom Loves Baking

WEBOct 26, 2022 · Preheat oven to 350°F. In a medium bowl, add flour, baking powder & salt (measuring the flour with a scale is the most accurate). Using a whisk, stir to combine …

1. Preheat oven to 350°F. In a medium bowl, add flour, baking powder & salt (measuring the flour with a scale is the most accurate). Using a whisk, stir to combine and get the lumps out. Set aside.
2. Place all ingredients in a large bowl and beat with an electric mixer on low for 6 minutes. It will be very thick and fluffy. Add 2 tablespoons of water and mix to combine. That's your medium consistency (it should be like toothpaste). Take half the icing and put in another bowl. Add another tablespoon of water to remaining icing. It should run off the spoon like Elmer's glue. That is your flood consistency. (If it seems too thick, add a little more water. Make sure you only at 1/4 teaspoon at a time until it runs easily off the spoon but you don't want it too liquidy either.) Divide and color as desired to decorate the cookies.
3. First create your mini rosette hearts. Add medium red icing in a pastry bag fitted with a #16 tip. Repeat with pink. Pipe tiny swirls onto a parchment lined sheet pan. Let dry completely - at least one hour or overnight.

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