How To Make Trinidad Doubles Detailed Recipe Instructions

Listing Results How To Make Trinidad Doubles Detailed Recipe Instructions

WEBApr 25, 2024 · Step 1: To a large bowl, add the dry ingredients – flour, sugar, yeast, salt and turmeric powder. Mix well to evenly distribute everything. Step 2: Next, make a well in …

Rating: 5/5(1)
Category: Breakfast
Cuisine: Caribbean
Total Time: 10 hrs 45 mins

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WEBApr 8, 2017 · #doubles #trinidaddoubles #trinidoubles #doublestabancaare you missing home (trinidad), craving doubles and would you like to make it at home? have no fear,

Author: CookingWithRia
Views: 539.1K

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WEBMar 8, 2019 · Pre soak overnight with 2tsp bicarbonate of soda…Rinse, drain well. Add garlic clove, 1 tsp (chief)curry powder and salt to taste, …

Cuisine: Caribbean
Category: Snack
Servings: 4
Calories: 350 per serving
1. Combine all the ingredients, add water gradually to make soft dough. Dough should not be to dry or to wet.. Cover 2-3tbs oil…sit for 2 hrs covered with cloth in a warm place.Moisten hands with oil for each, use about golf ball size dough in hand, flatten into a circle…Fry on med heat, when the bara rises to surface, take your spoon and toss hot oil over bara, it should puff up a bit, turn fry till light brown in colour…Have a bowl with lots of tissue and cloth to cover your bara..
2. Heat 1 tbs oil, meanwhile mix 1 clove finely chopped garlic, 1/2 onion finely chopped, 1tsp curry powder, 1-2 tbs chopped cilantro in 50ml water. Fry /sauté for 2 mins, (don’t burn the curry)Add chick peas to pot & stir thoroughly. Add the reserve liquid, you can always add more water if channa not tender..When cooked mix in 1 tsp roasted cumin, stir and set aside… This should have consistency show in pics

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WEBJan 21, 2022 · Bara (Flatbread): In a small bowl, mix the water, yeast, and sugar. Set aside for about 5 minutes, until foamy. Meanwhile, in a large …

Reviews: 26
Servings: 8
Cuisine: Indian
Category: Appetizer
1. In a large bowl, combine the flour, curry powder or turmeric, and cumin.
2. Warm a large frying pan or skillet, add oil, and warm until shimmery.

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WEBOct 15, 2022 · Mix until combined and add extra warm water if needed to form a very soft almost sticky dough ball. With hands spread one tablespoon of neutral oil onto the bara dough. Cover with a kitchen …

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WEBApr 4, 2024 · Step Two: Trinidad Doubles – Curried Chickpeas. Place your saucepan over high heat then combine the chickpeas, garlic, cumin powder, curry powder and water all …

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WEBJun 30, 2019 · Heat the canola oil in a saucepan over low-medium heat. Add the onion and garlic to the oil and cook for 2 minutes. Add the cumin, nutmeg and curry powder to the mixture and cook for 1 minute. Pour the …

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WEBSep 16, 2019 · First, I want to say happy 4 years to US! Thank YOU for being with me on this journey! Couldn't have done it without your love and support! Doubles is consid

Author: Taste of Trini
Views: 569.4K

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WEBJan 20, 2024 · To start making the dough for Trinidad Doubles, you’ll need to mix the dry ingredients together. In a large mixing bowl, combine the flour, baking powder, turmeric …

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WEBJun 20, 2021 · Made with cooked chana (also known as chickpeas) placed on top of two bara (two fried flatbread) and finished with various local condiments depending on what side of the road you find yourself. …

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WEBDec 4, 2017 · 1.5 Water make it warm. 1 tbsp Sugar. Bara / Spicy Flatbread) In a wide bowl combine all-purpose, yeast, salt, sugar, cumin, turmeric, and yeast. Combine everything well. Slowly add warm water …

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WEBMar 31, 2024 · Over time, Trinidad Doubles has evolved into a beloved national dish, celebrated for its bold flavors and cultural significance. Key Ingredients. The beauty of …

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WEBJan 20, 2024 · Learn how to make the perfect dough, prepare the flavorful filling, and serve with delicious accompaniments. Explore the history and variations of this beloved dish. …

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WEBSimmer for about 1 hour, or until tender. Drain and set aside. If using canned chickpeas, drain in a colander and rinse well with cold water. Set aside. Heat the oil in a heavy …

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WEBFor the bara (or flatbread): Put the sugar and yeast in a medium bowl. Stir in the warm water and let it sit until bubbles begin to form, about 5 minutes. Stir to combine the flour, …

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WEBJul 11, 2021 · Doubles is very popular street food from Trinidad and Tobago. Doubles are made by putting curry channa on top of 2 baras along with different chutneys. In th

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