margarine (or butter), softened almond extract all-purpose flour salt red food coloring green food coloring apricot or raspberry preserves bittersweet chocolate How to make healthier Rainbow Cookies? You will need: 1 small beet roasted 2 tsp matcha (ceremonial green tea powder)
Raspberry jam is typically spread between the layers in Italian rainbow cookies, but another popular option is apricot. However, you could experiment with your favorite jams to see what you like best! How should you store Italian rainbow cookies? Store Italian rainbow cookies in an airtight container in the fridge for up to a week.
Store Italian rainbow cookies in an airtight container in the fridge for up to a week. You can also make them ahead of time and freeze them for up to 3 months. After you’ve polished off these Italian rainbow cookies, keep more of our Italian dessert recipes in mind.
If you’re looking for seasonal cookies, try our low-carb gingerbread cookies, which are the perfect warm treat during the holidays. You can even use traditional cookie cutters to make the shapes of these more festive. Celebrate fall with our low carb pumpkin spice cookies, which include all the best flavors of pumpkin spice.