How To Make Rainbow Cookies

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WebDec 6, 2022 · Then, beat in the almond flour and powdered sugar, add in and beat the egg yolks, milk, remaining egg whites, and almond extract. …

Rating: 4.2/5(11)
Category: Dessert
Cuisine: American, Italian-American, Jewish

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WebFeb 1, 2023 · How to Make Italian Rainbow Cookies. Beat egg whites and sugar to stiff peaks and set aside in another bowl. In a mixing bowl or …

Rating: 5/5(4)
Total Time: 8 hrs 35 mins
Category: Dessert
Calories: 78 per serving
1. Preheat oven to 350 degrees Fahrenheit and butter a 13 x 9 inch baking pan and line bottom with parchment paper, leaving a 2 inch overhang, then butter the paper as well.
2. Beat egg whites and cream of tartar in mixer fitted with whisk attachment at medium-high speed until they just hold stiff peaks.
3. Stream in 1/4 cup sugar and continue beating at high speed until whites hold stiff glossy peaks, then transfer to another bowl.
4. In the same (now empty) mixing bowl, switch to a paddle attachment and beat the almond paste and remaining 3/4 cup sugar until well blended, about 3 minutes.

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WebDec 3, 2021 · Add 4 large eggs and 2 teaspoons almond extract and mix on medium speed until smooth, about 2 minutes. Add 2 cups all-purpose flour and mix on low speed, …

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WebNov 25, 2023 · Put oven rack in middle position and preheat oven to 350°F. Butter a 13- by 9-inch baking pan and line bottom with wax paper, …

Rating: 5/5(8)
Category: Dessert
Cuisine: Italian
Calories: 338 per serving
1. Put oven rack in middle position and preheat oven to 350°F. Butter a 13- by 9-inch baking pan and line bottom with wax paper, leaving a 2-inch overhang on 2 ends, then butter paper.
2. Beat whites in mixer fitted with whisk attachment at medium-high speed until they just hold stiff peaks. Add 1/4 cup sugar a little at a time, beating at high speed until whites hold stiff, slightly glossy peaks. Transfer to another bowl.
3. Switch to paddle attachment, then beat together almond paste and remaining 3/4 cup sugar until well blended, about 3 minutes. Add margarine (or butter) and beat until pale and fluffy, about 3 minutes. Add yolks and almond extract and beat until combined well, about 2 minutes. Reduce speed to low, then add flour and salt and mix until just combined.
4. Fold half of egg white mixture into almond mixture to lighten, then fold in remaining whites gently but thoroughly.

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WebDec 21, 2023 · Spray the parchment. In the bowl of a stand mixer fitted with the paddle attachment, or using a hand mixer and a large bowl, combine all but 2 tablespoon of the sugar, the almond paste, and 1 stick of the …

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WebMay 22, 2017 · Add in the egg, vanilla, salt, and baking soda and continue mixing for 1 minute until smooth, scraping the sides of the bowl as necessary. Turn the mixer to low and add in the flour, mixing until just …

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WebNov 10, 2022 · 5 Divide the batter evenly among 3 medium bowls. Add 3 to 4 drops of red food coloring to the first bowl, 3 to 4 drops of green food coloring to the second bowl, and leave the third bowl white. Fold the food …

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WebNov 29, 2022 · In the bowl of a stand mixer fitted with the paddle attachment, beat together ½ cup of butter, the sugar, and almond paste on medium speed until smooth. Add the remaining 1 cup of butter. Beat on …

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WebOct 5, 2021 · How to make Italian Rainbow Cookies: Step 1. Soften the almond paste with sugar. Step 2. Add butter and cream until light and fluffy. Step 3. Fold in whipped egg whites. Step 4: Tint the batter with food …

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WebDec 20, 2023 · Preheat oven to 350F (180C). Put almond paste, butter, and sugar in stand mixer. cream together for 3-4 minutes. Add egg yolks, one at a time mixing well after each egg yolk. Add in the almond extract and …

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WebMar 2, 2023 · Sugar Cookies. Preheat the oven to 350°. Combine the white cake mix, cornstarch and all purpose flour in a large bowl. Whisk the ingredients together to combine. Add the softened butter, shortening, …

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WebDec 6, 2023 · Beat egg whites in a glass, metal, or ceramic bowl until stiff peaks form. Gently fold egg whites into dough until combined. Divide dough into 3 equal portions. Mix …

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WebDec 1, 2023 · Pour the melted chocolate in a thin layer over each piece so the top and sides are covered (don't cover the front and back of the pieces. Let the excess chocolate drip down the sides. Let harden for 20 minutes …

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WebStep 2. Combine the flour and salt in a medium bowl. In the bowl of a standing mixer (or with a hand mixer), or in a large bowl if using an electric hand mixer, break up the almond paste using a fork or your fingers. Add …

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WebTrim the ends of the dough log with a sharp knife, then slice crosswise into 3/8-inch-thick rectangles. Arrange about 1 1/2 inches apart on the …

Author: Amanda Neal for Food Network Kitchen
Steps: 8
Difficulty: Intermediate

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WebJul 17, 2022 · Cut the reserved dough in half, roll out to ¼-inch (6 mm) thickness, and make it slightly longer than the rainbow log. Place the rainbow dough in the center and wrap the plain dough around it, again, …

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