WEBNov 25, 2023 · Cut a slit in the center of each diamond and pull one end of the diamond through the slit. Heat the lard or oil in a large pot to 355°F (180°C). If you don't have a …
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WEBDec 20, 2022 · In a medium mixing bowl, combine sugar, egg, and sour cream. In another bowl, combine flour, baking soda, and salt. Add the …
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WEBDec 21, 2020 · Add the baking soda, baking powder and vanilla and continue to beat on low speed until combined. Add 3 cups of flower and …
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WEBNov 22, 2016 · Place the fattigmann, a few at a time, in the hot lard/oil and cook until golden brown, turning once. Remove and drain on paper towels. Sprinkle the fattigmann with a …
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WEBStep 1: Preheat the oven to 325°F. Line a cookie sheet with a piece of parchment paper or a silicone mat. Step 2: In a mixing bowl, mix all of the ingredients to make a dough. Place it on the parchment paper. Spray …
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WEBDec 8, 2016 · Instructions. Preheat your oven to 350 degrees F and line one or two baking sheets with parchment paper. In a large bowl, mix together softened butter (1.5 cups), baking powder (1/2 teaspoon), …
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WEBDec 12, 2019 · Preheat the oven to 375 Degrees F. Beat butter and sugar together until light and fluffy. Add the egg and almond extract and mix to combine. Add the flour and salt, stirring until just combined. Form dough …
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WEBDec 9, 2021 · Place the softened butter in a medium sized mixing bowl and whisk or beat the butter until it’s light and fluffy. In a separate bowl, separate two eggs, leaving just the …
WEBNov 21, 2018 · Bake the cookies: Coat the inside mold with nonstick cooking spray and pour a heaping tablespoon of the batter in the middle of the iron. Close it and bake it over medium heat for 30 to 35 seconds, flip …
WEBNov 11, 2023 · Slice the butter into ½" cubes and add them to the dry ingredients. Beat on medium speed until crumbly. Add the sugar, vanilla and egg and mix to combine. Roll the dough into a log. If you find your …
WEBFeb 10, 2022 · Add flour and nuts; beat just until moistened. Cover and chill 1 hour or until firm enough to handle. Preheat oven to 350°. Shape into 1-in. balls; place 2 in. apart on parchment-lined baking sheets. Flatten to 1/4 …
WEBDec 20, 2011 · Instructions. In a large bowl beat egg yolks and sugar until light. Beat in cream and cardamom, then beat in enough flour to make dough firm enough to roll. Roll …
WEBFeb 4, 2019 · Heat oven to 375°F. Line 2 large cookie sheets with cooking parchment paper; spray with cooking spray. In large bowl, mix cookie mix, softened butter, egg, flour and 1 teaspoon almond extract until dough forms. 2. Divide dough into 3 pieces. Place 2 dough pieces on first cookie sheet.
WEBSep 22, 2023 · 750 grams (6 cups) flour, plus plenty of extra for your counter. 1 ½ kilos (3 pounds) lard for frying. The smultringer will be easier to fry if you leave the dough …
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WEBNov 2, 2021 · Gently whisk in the flour, melted butter and cardamom. Let sit for about 15 minutes or until thickened. If the batter is too thick, add a few tablespoons of milk, stirring until the batter is cohesive. Heat the …
WEBFeb 3, 2023 · Preheat oven to 350°. In a large bowl, cream butter and 1-1/3 cups sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour and baking powder; gradually beat into …
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WEBJun 18, 2020 · Stir in the cream, sugar, melted butter and cardamom. Mix in enough of the flour to make a soft but manageable dough. Handle the dough as little as possible or …