How To Make Grandmas Old Fashioned Sugar Cookies

Listing Results How To Make Grandmas Old Fashioned Sugar Cookies

WebFeb 17, 2019 · Preheat the oven to 350 degrees F. Lightly flour a work surface, then place about a third the dough out onto the prepared work …

Rating: 5/5(2)
Total Time: 42 mins
Category: Dessert
Calories: 169 per serving
1. In a large mixing bowl, cream the shortening, sugar, and nutmeg together very, very, well , until the mixture is very soft and pliable to the touch. **My Grandma Lucille always did this step by hand with a large spoon, but it can also be done in a stand mixer using the paddle, not the wire whisk. The shortening/sugar mixture should be very soft to the touch and once you believe it's creamed together very well, cream it a bit longer - this step is critical to these cookies. (If you make these cookies and the texture of the baked cookies isn’t soft and tender, it either means you didn’t cream the shortening, sugar, and nutmeg good enough, or you’ve added too much flour to your dough.)
2. In a separate mixing bowl, combine the salt, flour, baking powder and soda together.
3. Alternately add the flour mixture and the sour milk to the shortening mixture, about a third at a time, stirring between each addition.
4. Preheat the oven to 350 degrees F. Lightly flour a work surface, then place a small batch of the dough out onto the prepared work surface; lightly flour the top of the dough, then use a rolling pin to roll the dough out to about ½” thickness. Use a floured glass or cookie cutter to cut out the dough, placing them onto a greased baking sheet. Repeat with the remaining dough.

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WebMar 25, 2022 · Directions. Step 1 Take out the butter so it’s at room temperature and preheat the oven to 375° F. Step 2 Beat the sugar and butter, minus the 4 T., in a large …

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WebOct 19, 2022 · Directions. Preheat oven to 400 degrees F (200 degrees C) . Over a large bowl, sift together all-purpose flour, baking powder, salt, …

Rating: 5/5(340)
Total Time: 50 mins
Category: Dessert
Calories: 51 per serving
1. Preheat oven to 400 degrees F (200 degrees C) .
2. Over a large bowl, sift together all-purpose flour, baking powder, salt, sugar. Cut in butter and blend with a pastry blender until mixture resembles cornmeal. Stir in lightly beaten egg, cream, and vanilla. Blend well. Dough may be chilled, if desired.
3. On a floured surface, roll out dough to 1/8 inch thickness. Sprinkle with sugar; cut into desired shapes. Transfer to ungreased baking sheets.
4. Bake for 6 to 8 minutes, or until delicately brown.

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Web1/2 teaspoon salt. Instructions. Preheat oven to 375 degrees F. Thoroughly cream butter, oil, sugar, and powdered sugar. Stir in vanilla and egg. Combine flour, baking soda, cream of tartar, and salt. Gradually stir into …

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WebDec 2, 2020 · Add 1 egg and 1 tsp. vanilla extract (or flavored extract of choice) to the butter and sugar. Mix until completely combined. In a separate bowl add 2 ½ cups gluten free flour blend (or AP flour if not …

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WebJun 19, 2023 · Instructions. Preheat oven to 375F. Thoroughly cream butter, oil, and sugars. Add vanilla & eggs, then sifted dry ingredients and blend well. Use a cookie scoop or use …

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WebAug 27, 2019 · Steps to Make It. In a large bowl, cream the butter and sugar until fluffy and light; this should take about 5 minutes with an electric mixer, or 10 minutes by hand. Add the eggs, one at a time, beating well …

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WebDec 10, 2019 · For slice-and-bake cookies, shape into a chubby sausage and wrap in plastic. Refrigerate for at least 2 hours. Preheat the oven to 350 degrees F. Have two lined baking sheets at the ready. Leave about 1 1/2 …

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WebHow to Make Great Grandmother’s Sugar Cookies. 1. Make the dough – Cream together the butter and sugar. Whip the mixture, adding in one egg at a time. Add the rest of the ingredients. Mix well. 2. Chill – Chill until the …

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WebAug 4, 2015 · Preheat oven to 350°. Cream sugar, butter, eggs, vanilla, baking powder, baking soda, and salt with an electric mixer until smooth and creamy. Stir in flour with a wooden spoon until very well combined. Roll …

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WebJun 19, 2020 · Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the refrigerator for 1-2 hours. When ready to bake, preheat oven to 350 degrees F and …

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WebSep 8, 2022 · Combine the butter and sugar with an electric mixer or a stand mixer in a large bowl. Then add in the eggs, milk and vanilla extract. Get out a separate mixing …

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WebDec 19, 2014 · Step 9: Cool completely before icing. Make Royal Icing: Step 1: In a large bowl or in the bowl of a stand mixer fitted with the whisk attachment, combine the dried egg whites and lemon juice. Whisk until …

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WebFeb 8, 2016 · Beat until fluffy. Add the large egg, vanilla extract, and the Princess Cake and Cookie Emulsion. Mix well. In a small bowl, mix together the all-purpose flour, baking soda, and cornstarch. Gradually add to the …

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WebPreheat the oven to 350 and line a baking sheet with parchment paper or a silicone mat. In a large bowl, combine the butter and 1 cup of sugar and mix untli creamy. Add in vanilla and eggs 1 at a time, until fully incorporated. …

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WebPreheat the oven to 350. Cream butter, sugar, and vanilla together. Add eggs and mix for 1 minute total to whip air into your dough. Add salt, baking powder, and flour and mix well. Form cookie dough into even size balls. …

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WebNov 2, 2020 · CHILL: Cover bowl with plastic and refrigerate for 2 hours. SCOOP: Place dough balls on the lined cookie sheet, 1 inch apart. DECORATE: Use a fork to make a criss-cross pattern in each cookie …

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