How To Make Collard Greens From The Queen Of Soul Food Cooking

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WebMay 22, 2023 · Bring the liquid to a light boil. Add your turkey, onion and garlic then reduce to medium heat, cover and simmer for 15 minutes. Add the greens then cover and …

Cuisine: Soul Food, Southern, AmericanCategory: MainServings: 4Total Time: 1 hr 10 mins

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  • Ingredients for Black folks soul food collard greens
    1. 2 pounds (3 bundles) of collard greens 2. 1 pre-cooked smoked turkey leg(optional) 3. 1 cup of yellow onion, diced 4. 2 cups of tomatoes, diced 5. 4 cups of chicken stock (use vegetable stock to make vegan and vegetarian-friendly) 6. 1 tablespoon of apple cider vinegar 7. 3 tablespoons …
  • Instructions for Black folks soul food collard greens in the Instant Pot
    1. Clean the collard greens and cut off the stems. 2. Then roughly chop the leaves in half through the midline and then into bite-sized pieces. 3. Open the Instant Pot lid and add the wet ingredients (chicken stock, vinegar, Worcestershire sauce, honey, and hot sauce to the stainless-steel inne…
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  • 4.9/5(88)
  • Calories: 240 per serving
  • Category: Salad, Side Dish
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    Soul Food Collard Greens

    Rating: 4.9/5(88)
    Calories: 240 per servingCategory: Salad, Side Dish

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  • WebFeb 20, 2023 · Ingredients for Soul Food Collard Greens. 4 lbs collard greens, cleaned and cut. 1 lb bacon ends, chopped. 1 large yellow …

    Rating: 5/5(122)
    Category: Side Dish1. Place the bacon ends in a pot, and place the pot over medium heat.
    2. Brown the bacon then add in the diced onions, and cook until the onions start to sweat.
    3. Add in the minced garlic,then cook for 1 minutes.
    4. Pour in the chicken broth, and turn the heat up to high and let boil for 20 minutes.

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    WebNov 17, 2019 · Add vinegar to wash the collards. (see recipe for amounts) STEP 3. Once you have added the vinegar to the water and you have …

    Rating: 5/5(3)
    Calories: 280 per servingCategory: Greens1. Using a large heavy stock pot (I use my 6 quart porcelain coated cast iron dutch oven), melt 1 stick of butter (1/2 cup) in the bottom of the pot over medium heat.
    2. Cut up 6 strips of thick bacon into 2 inch pieces. Add to the melted butter. Cook until done.
    3. Add 1 onion, chopped small, and cook in the fats until translucent. Add the garlic and heat for 1 minute.
    4. After sauteing the garlic for 1 minute, add the greens a few at the time, allowing them to wilt as you go.

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    WebJul 31, 2022 · How to Make Collard Greens - Soul Food RecipeSoul Food Cooking "The Cookbook" is now available!!! To purchase visitmy Amazon Store: …

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    WebFeb 25, 2022 · Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the ham hock is tender (fall off the bone tender). …

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    WebSep 23, 2022 · Transfer cut collard greens to a large bowl and place the bowl into the sink. Sprinkle salt onto the greens, then turn on the faucet. Mix the greens around in cold running water. Clean the collard greens by …

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    WebNov 13, 2015 · Bring to a boil and reduce heat. Cover and boil lightly for about 20-30 minutes. Remove turkey leg and let cool. Remove meat from bone and cut into bite-size pieces. Return meat and skin back to the pot. …

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    WebAug 1, 2021 · Let the collard greens soak for 15-20 minutes, giving them a scrub midway. Drain the water and refill with plain water and allow the greens to soak again if needed. Repeat as many times as needed until …

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    WebOct 19, 2018 · Heat all ingredients on medium low heat until brown sugar is melted. . Add 1 grocery bag of collard greens that have been thoroughly washed and torn into medium size pieces. . Cook on medium heat until …

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    WebJun 12, 2023 · Clean the collard greens and cut off the stems. Then roughly chop the leaves in half through the midline and then into bite-sized pieces. Open the Instant Pot lid …

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    WebOct 21, 2022 · Roll bunches of leaves up and slice them into about 1-inch ribbons. Place the greens in a large basin and fill it with water. Using two hands, rub and stir the greens around to remove the dirt and grit. Drain …

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    WebMar 28, 2021 · 1. Place a pot over medium heat, add in the turkey tails and cool water, cover with a lid and boil for 1 hr. 2. Place the collard greens in a big mixing bowl, add in 1 tbs of salt, and enough water to cover them. 3. …

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    WebMay 10, 2023 · Cover the pot and simmer for an hour. Then, add the collard greens, tomatoes, apple cider vinegar, Worcestershire sauce, honey, hot sauce, garlic, Old Bay …

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    WebOct 13, 2009 · SUBSCRIBE HERE: http://bit.ly/divascancookfanLearn step by step how to make a pot of southern, soulful collard greens from start to finish. This recipe uses

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    WebJun 19, 2019 · Greens can be very sandy, so you must adhere to these steps: Fill your sink with lukewarm water. Submerge the greens in water to loosen any grit. Thoroughly wash, making scrubbing motions with your …

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