WEBDec 7, 2021 · Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening …
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WEBDefrost in the refrigerator before using.) Remove the dough from the refrigerator. On a lightly floured surface, roll the dough from center to edges into 12 inch circle. Transfer to …
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WEBInstructions. After you have chilled the shortening for at least 30 minutes, sift together the flour and salt. Using a pastry blender, cut in the frozen shortening until pieces are the …
WEBNov 6, 2013 · 1. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. 2. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons …
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WEBJan 22, 2019 · Instructions. Whisk together flour and sugar in a mixing bowl. In a separate bowl, whisk together oil, oat milk, and vanilla until well …
WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WEBDivide the dough in half. Gather each piece into a rough disk. Smooth the disks; it's OK if they have a few cracks in the surface. Smooth their edges by running the disks along a floured surface like a wheel. Wrap the …
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WEBAug 7, 2015 · Here are our top 3 tips for perfect pie dough: 1) Work half the fat into the flour in pea-sized chunks. Then add the other half of the fat, working it into larger, flat pieces. Those will create delicious, flaky layers …
WEBInstructions. Preheat oven to the appropriate temperature for the pie you are making. Remove dough for 1 pie crust from the freezer. Using a lightly floured rolling pin, roll out …
WEBSift the flour into a bowl. Add the butter or butter and shortening mix. Using fingertips or a pastry blender, rub the fat in until the mixture resembles coarse breadcrumbs. Gradually …
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WEBSep 14, 2019 · Instructions. In a large mixing bowl, mix flour, baking powder, salt and brown sugar. Cut in shortening with a pastry cutter. Mix well. In a small bowl, beat together vinegar, egg and cold water. Add dry …
WEBOct 24, 2023 · Place it in the bottom and up the sides of a 9-inch pie plate. Let the edges hang over. Fill pie as desired. Roll out top crust. Place over the pie and allow the edges to hang over. Trim excess from the top and …
WEBHow To Make A Double Crust Pie. A double crust pie is a favorite of ours: twice the crust, twice the deliciousness! A few tips will help to make rolling out, shaping, and …
WEBApr 17, 2024 · How to Make Double Butter Pie Crust Recipe Step by Step. Add 1 1/2 cups of flour, sugar, and salt into the food processor and pulse to combine. (Photo 1) Incorporate the cubed cold butter by turning …
WEBFlatten each into a round disk no more than 1-inch thick. Wrap separately in plastic wrap or put in container with a lid. Chill for about 30 minutes. Remove one crust from the …
WEBDirections. In a food processor or large bowl, pulse or whisk together the flour and salt. Pulse or cut in the butter and shortening until the mixture resembles coarse crumbs. …
WEBJun 13, 2022 · Leaving a half inch of dough. Shape the edges of the dough to form a single crust. In a small dish, whisk together one egg and 1 tablespoon milk to form an egg wash. Lightly brush over the dough …