WEBAug 15, 2020 · Clean your apples, and peel, core, and slice the apples thinly. 21 pounds apples. Once you have a bunch of slices soaking, combine water and sugar (optional) …
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WEBSep 1, 2024 · Make the filling base: In a large pot, combine the sugar, Clear Jel, ground cinnamon, and ground nutmeg. Mix the dry ingredients thoroughly until well combined. …
WEBOct 23, 2014 · Stir in water and bring to a boil over medium heat. Add apples and lemon juice. Stir well. Fill clean jars leaving half an inch of headspace. Wipe rim of each jar before capping with new lids, and clean …
WEBOct 20, 2020 · Leave 1-inch headspace, run a spatula down the inside of the jars to remove air bubbles. Wipe rim with a damp clean towel. Center lid and screw bands down until tight. 5. Place jars filled with apple pie …
WEBOct 29, 2020 · Use a small spatula to get rid of any air pockets or air bubbles in jars. Wipe jars. Place canning lid and ring on jars. Process for 25 minutes (adjust for altitude) in a boiling water bath. When processing …
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WEBSep 23, 2021 · In a large pot, add the juice, sugar, Clear-jel, cinnamon, lemon juice, salt and nutmeg. Whisk well. Allow the mixture to cook over low heat to start, whisking often. 8 cups apple juice, 4 ½ cups …
WEBDec 18, 2018 · In large pot add the chopped apples, pitted and chopped dates, 1 cup water and lemon juice. Set heat to medium-high and turn on your overhead exhaust fan to high. Allow apples to cook for 10 to 12 …
WEBAug 19, 2024 · Sterilize canning jars, lids, and rings by boiling them in a large pot of water. Peel, core, and slice apples. Pack the sliced apples into hot canning jars, leaving a 1/2 inch of headspace. Fill jars with hot …
WEBAug 21, 2023 · Prepare Your Thickened Syrup. Mix apple juice, water, sugar, Clear Jel®, cinnamon, and nutmeg. Heat and stir until it becomes thickened and bubbly. Add lemon juice and boil for 1 minute. Combine …
WEBAug 26, 2024 · Sterilize the jars, lids, and screw-on bands. Get the water boiling in either your pressure canner or water bath pan. Prepare the apples. Peel, core, and slice the apples into ½ inch slices. This can be …
WEBPeel apples and cut into slices or chunks, however you prefer. Fill jars with apple slices. Place apples, lemon juice, and water in a large pot, bring to a low boil. Stir in cornstarch, …
WEBApr 5, 2021 · Step 1: Peel, core, and slice the apples into thin, even pieces, about 1/4-inch thick. Step 2: Add the golden monk fruit or brown sugar, cornstarch, apple pie spice or …
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WEBNov 1, 2023 · Bring the apple juice or water to a rolling boil in a medium pot. Once boiling, add the sugar and Clearjel mixture and whisk until combined. Reduce the heat to medium and continue to whisk until the …
WEBNov 19, 2018 · Make sure to place butter and/or shortening in freezer for about 1 hour prior to cutting into cubes. Prepare the pie crust: Cut frozen butter or shortening into 1/2 ” cubes and set aside. In small bowl, add …
WEBJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a …
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WEBDec 7, 2021 · Line the pie shell with parchment paper. Fill with pie weights or dried beans. This will help to ensure your pie shell bakes flat. Bake crust for 15-20 minutes or until the curst is just beginning to get that golden …
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WEBOct 28, 2023 · Add the brown sugar, granulated sugar, cinnamon, lemon juice, cornstarch, and water to a saucepan and bring it to a boil over medium heat. Then let it simmer for 2-3 minutes. Slice the apples. Peel …