Spray a 9×13-inch baking dish with nonstick cooking spray. In a large bowl, whisk together eggs, heavy cream, salt, and pepper. Melt butter in a large skillet over medium heat. …
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STEP BY STEP INSTRUCTIONS FOR MAKING SUPER EASY KETO CHICKEN BACON RANCH CASSEROLE RECIPE First step: Ingredients needed for chicken casserole …
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Add the shrimp and the garlic to the skillet and sauté for 3-5 minutes until the shrimp are bright pink and thoroughly cooked. Remove shrimp from the heat. Equally …
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This Low Carb Hot Bacon Dressing for Salads is a tangy-sweet hot vinaigrette with crunchy bacon that is easy to make and keto friendly. Chop the bacon, then saute it in a skillet until very crisp. Remove the bacon from the grease and set it aside on a plate covered with paper towels to absorb excess oil so that it continues to crisp.
In a saucepan add the bacon grease, red wine vinegar, sugar, and Dijon mustard. Turn the heat to medium and begin to whisk the salad dressing until it beings to bubble, and the salad dressing turns into a uniform salad dressing. Pour hot bacon salad dressing over the spinach salad, mix the salad dressing into the salad.
Many use brown sugar in traditional Hot Bacon Dressing to give a sweet twist to the vinegar flavor, but in this low-carb recipe, I used sugar-free Lakanto Monkfruit Golden. Lakanto Monkfruit Golden is a keto-friendly brown sugar substitute. Step 1: Chop the bacon into small pieces, then saute it until it is crispy. The crispier, the better.
Brown bacon in a skillet over medium heat, stirring occasionally, until crisp, about 10 minutes. Using a slotted spoon, transfer to a paper towel-lined plate to drain; keep bacon fat in skillet. Add vinegar and oil; whisk, scraping up browned bits from bottom of pan.