Hoppin John Recipe Easy

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WebDirections. Place the sausage and onion into a large saucepan over medium heat, and cook and stir until the sausage begins to brown, about 10 minutes. Stir in the …

Rating: 4.3/5(38)
Total Time: 45 minsCalories: 406 per serving

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Web1-2 ham hocks, 1 large onion, 2 stalks celery, 1-2 garlic cloves, 4 Cups Stock or broth, 1 tsp Smoked paprika, 2 Cups Black-eyed peas, 14 oz diced tomatoes, salt and …

Rating: 5/5(2)
Category: Main CourseServings: 4Calories: 354 per serving1. Heat oil in large soup pot, add the ham hock(s) and sear on all sides for 4 min.
2. Add the chopped onion, celery, pepper and garlic. Stir together and cook for 4 minutes.
3. Add the stock and seasonings, and bring to a boil. Reduce heat and simmer about 30 min or longer
4. Add collard greens, peas and tomatoes and bring to a boil. Reduce heat and simmer 15 minutes.

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WebDirections. In a large nonstick skillet, saute the onion, carrots and celery in oil for 3 minutes. Add sausage; cook 3 minutes longer. Add garlic; cook 2 minutes longer. …

Rating: 5/5(5)
Total Time: 50 minsCategory: DinnerCalories: 352 per serving1. In a large nonstick skillet, saute the onion, carrots and celery in oil for 3 minutes.
2. Add sausage; cook 3 minutes longer. Add garlic; cook 2 minutes longer., Stir in the peas, stock, bay leaf, thyme, pepper and cayenne.
3. Bring to a boil. Reduce heat; cover and simmer for 15 minutes.
4. Stir in vinegar. Simmer, uncovered, 5-10 minutes longer or until carrots are tender., Discard bay leaf.

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WebAdd chicken broth, canned black-eyed peas (undrained), Rotel tomatoes (if using), and seasonings. Mix well. Add raw rice, and …

Rating: 5/5(5)
Total Time: 55 minsCategory: Main CourseCalories: 569 per serving1. Brown the sliced sausage in olive oil over medium heat. Use a large (at least 5-quart), heavy pan.
2. Remove the sausage from the pan, and add the diced ham. Brown for 5 minutes over medium heat.
3. Add the frozen vegetable mixture (or fresh vegetables) to the pot with the ham. Simmer uncovered for 5 minutes. Use a spoon or spatula to scrape the bits and pieces that may have adhered to the bottom of the pan and incorporate them into the ham and veggie mixture.
4. Return the sausage to the pot. Add chicken broth, canned black-eyed peas (undrained), Rotel tomatoes (if using), and seasonings. Mix well. Add raw rice, and stir again. Taste test for flavor and add more salt or creole seasoning, if desired.

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WebHeat oil in a medium saucepan over medium-high. Add rice and cook, stirring often, until fragrant and lightly toasted, 3 to 4 minutes. Stir in 3 cups of the reserved cooking liquid and remaining 1⁄2 teaspoon salt. …

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WebIn a large pan place the peas, ham hock, onion, red pepper, salt and pepper. Cover with water and bring to a boil. Reduce heat to medium-low and cook for 1 1/2 hours. Remove ham hock and cut meat …

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WebRemove to paper towels to drain, then crumble and reserve. (You can prep the remaining ingredients while the bacon is cooking.) In the same skillet with the bacon grease, add the onion, green pepper, jalapeño, garlic, …

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WebHeat oil in a large soup pot, add the ham hock and sear on all sides for 4 minutes. Add the onion, celery, green pepper, and garlic, cook for 4 minutes. Add the black-eyed peas, …

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Web5 Ingredient Gluten Free & Keto Buffalo Chicken Quesadilla Recipe in Under 30 Minutes! Incredibly Easy Low Carb and Keto Cheese Shell. This keto low carb cheeseburger & …

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Webdirections. Prepare Minute rice to equal 2 cups when done. Heat black-eyed peas and add a little water if needed and about two tablespoons bacon grease. After rice is ready and …

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WebStrain the peas and adjust the seasoning: When the black-eyed peas are tender, strain out the remaining cooking water. Remove and discard the bay leaf. Taste …

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WebMelt the butter and oil in a large saucepot over medium-high heat. Add the onions and peppers. Season with salt and pepper and cook just until slightly softened, about 5 …

Author: Kardea BrownSteps: 3Difficulty: Easy

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WebIn a large skillet, cook bacon over medium heat until crisp. Drain on paper towels; discard all but 2 tablespoons drippings. Saute pepper, celery and onions in drippings until almost …

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WebPut ham hock (s) in the middle of pot with all other ingredients EXCEPT the rice. Add any other seasonings you like at this time including black pepper, garlic …

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Web4,801 pea recipes with ratings, reviews and recipe photos. From Honey-Kissed Pears to Hot and Sour Soup with Tofu. Easy recipes; Easy Crockpot™ chicken; Ground beef …

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