Honey Ginger Wheat Beer Recipe

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WebOct 11, 2020 · Style: Spice, Herb, or Vegetable Beer. Boil Time: 60 min. Batch Size: 5.5 gallons (fermentor volume) Pre Boil Size: 7 gallons. Post Boil Size: 5.5 gallons. Pre Boil …

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WebMay 25, 2008 · Bring one gallon of water to a boil, turn off heat and put spices in, cover and let sit for 10-15mins (or 'till <160F) Add Sugars, Lime juice/zest and Ginger. Let sit …

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WebJan 14, 2016 · Instructions. Combine the ginger, water and sweetener in a small saucepan. Bring to a boil over high heat. Lower the heat to medium and simmer for 10 minutes. Cool for 1 hour, then strain and store in a …

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