This Honey Apple Bundt Cake for Rosh Hashanah is moist, sweet, and beautifully iced for a unique twist on Jewish honey cake. Kosher, Pareve. This dessert was one of the very first recipes I posted on my blog. It has since become a holiday favorite for many families!
They can also be made into muffins or mini muffins. This year, cupcakes and muffins were increasingly popular, with more cupcake shops opening and more unique and healthy options of muffins available. Take the trend home with these perfectly portioned Honey Cake Muffins, perfect for dessert and a sweet breakfast on Rosh Hashanah.
I had a disastrous Rosh Hashana in the honey cake department, went to a break-the-fast at her place, and she had this AMAZING cake. I've made it every year since and make it in the off-season, too. This is one of those cakes that gets better as it ages, so if you want to make it a day or even two ahead, it'll actually taste better.
Rosh Hashanah is the time when we ring in the Jewish New Year, and we want to do it in a sweet way. As we dip our apples and challah in honey and we bake up our favorite honey cakes we are driving home the message to ourselves and to everyone around us that this year will be a sweet one.