Honey Brown Sugar Glaze Recipe

Brown Sugar Glaze for Ham Spend With Pennies

WEBDec 24, 2019 · How to Make Brown Sugar Glaze. Combine all ingredients in a saucepan. Bring to a simmer and reduce heat to low. Allow to boil …

1. Combine all ingredients in a small saucepan and simmer on low about 15 minutes or until thickened.
2. Remove from heat and allow to cool 10-15 minutes to thicken.
3. Brush over cooked ham during the last 20-30 minutes or until golden.

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Simple Baked Ham with Brown Sugar Glaze

WEBMar 26, 2021 · Cook 10 minutes a pound at 325ºF. Cook fat-side up in a roasting pan filled with about 1/2 inch of water covered tightly in foil for …

1. Heat oven to 325ºF.
2. For this recipe, you’re going to roast your ham for 10 minutes a pound total, but you’re going to crank the oven temperature up to 425ºF during the last 30 minutes, during which time you’ll glaze it twice. So, calculate your ham’s total cooking time; then subtract 30 minutes to calculate how long the ham will be in the oven for the first portion of the cooking period. (For example, if your ham weighs 13.69 lbs, you’ll roast it for 1 hour and 45 minutes at 325ºF; then 30 minutes at 425ºF.)
3. Place ham, fat side up, in a roasting pan large enough to fit it. Add 2 cups of water or enough so that the water reaches about 1/2 inch up the sides of the pan. Cover the pan tightly with foil and transfer to the oven. Set the timer for the amount of time you calculated in step 2.
4. whisk together the brown sugar, maple syrup, and freshly squeezed orange juice. Set aside.

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