Honey Bran Muffin Recipe Copycat

Listing Results Honey Bran Muffin Recipe Copycat

DirectionsStep1Preheat your oven to 350° F (175° C) and spray muffin tin (12 cups) with spray oil.Step2In a small bowl, whisk together granulated sugar (3 TBL), brown sugar (3 TBL), honey (2 TBL), melted butter (3 TBL), water (2 tsp) and pinch of salt. Whisk longer to break down the larger granules if using all-natura…Step3In a separate bowl add dry ingredients; flour (1 cup), wheat/oat bran (1 cup), salt (1⁄4 tsp), baking powder (1⁄2 tsp), and baking soda (1 tsp) and whisk to combine, set aside.Step4In a bowl of a stand mixer or a large mixing bowl, mix brown sugar (1⁄3 cup), honey (1⁄4 cup), molasses (2 TBL), and oil (1⁄4 cup) and mix on medium speed until smooth.Step5Add egg (1 room temp), water (1⁄4 cup), cream (2 TBL) (or half & half) and orange zest (1 1/2-2 tsp) and mix until incorporated, scraping sides of bowl occasionally. Slowly add your dry ingredients with a mixer on lo…Step6Stir glaze and using a small cookie scoop or tablespoon, scoop about 2/3 of a tablespoon of glaze into bottom of each muffin cup, spreading it around and up the sides, this will ensure that distribution of the glaze is eve…Step7Using a medium or large cookie scoop, scoop muffin batter into muffin cups, about 2/3 full, careful not to overfill them, they do overflow a bit, but you don't want them overflowing onto the bottom of your oven. …Step8As soon as they are done, line a cooling rack with a piece of parchment paper and carefully flip the muffin tin over, allowing those beautiful bran muffins to escape.Step9Eat immediately (especially yummy with a pat of butter) or cool and reheat (also with a pat of butter and maybe drizzle of honey!) Please enjoy bran responsibly! ------------- I crack myself up!!IngredientsIngredients3 tablespoonsGranulated Sugar (I used all-natural cane sugar, regular white sugar works too)3 tablespoonsLight Brown Sugar (packed)3 tablespoonsButter (melted, not margarine)2 tablespoonsHoney2 teaspoonsWateradd pinchKosher Salt1 cupUnbleached All-Purpose Flour1 cupOat Bran (or wheat bran, they are interchangeable)1 teaspoonBaking Soda½ teaspoonBaking Powder¼ teaspoonKosher Salt⅓ cupLight Brown Sugar (packed, may try dark brown sugar too)¼ cupHoney2 tablespoonsMolasses (unsulphured)¼ cupVegetable Oil (I like avocado oil)1 Large Egg¼ cupWater2 tablespoonsHeavy Cream (or half & half)3 teaspoonsOrange Zest (Optional, Mix in or just sprinkle on top)See moreNutritionalNutritional215 Calories9 gTotal Fat24 mgCholesterol34 gCarbohydrate143 mgSodium2.4 gProteinFrom thefreshcooky.comRecipeDirectionsIngredientsNutritionalExplore furtherMimi's Delicious Bran Muffins Recipe - Food.comfood.comHoney Bran Muffins - Mimi's Cafe Recipe - (3.7/5) - …keyingredient.comCopycat Mimi's Cafe Recipes Mimi's Cafe Restaurant …topsecretrecipes.comHoney Bran Muffins-Mimi's Cafe Copycat - YouTubeyoutube.comClose to Mimi's Honey Bran Muffins Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback

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    Best Honey Bran Muffin (Mimi's Copycat)

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  • WEBJun 4, 2021 · Step 3: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Step 4: Add brown sugar, honey, applesauce, egg, and buttermilk to the …

    Rating: 5/5(3)
    Total Time: 35 mins
    Category: Breakfast
    Calories: 50 per serving

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    WEB1.Preheat oven to 375. Honey Glaze. 2.Cream butter with sugars until light and fluffy. 3.Beat in honey and water. 4.Using a brush, coat bottom and sides of muffin tins. Bran Muffins. 5.Sift flour, baking soda and salt …

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    WEBOct 6, 2023 · Preheat the oven to 350 degrees. Line a 12-cup muffin tin with muffin liners. Set aside. Add the oil, brown sugar and honey to a medium mixing bowl. Whisk the ingredients together until light and fluffy. …

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    WEBNov 4, 2013 · Not only does he love the bran muffins from Mimi’s, but I love them, too. They’re so good and now I can make them at home! This recipe is the closest I’ve come in my experimentations, so I thought I’d …

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    WEBJan 9, 2023 · Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted coconut oil, applesauce, vanilla, and milk …

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    WEBAug 8, 2022 · Preheat oven to 400 F. Line muffin tin with silicone or paper liners. In a large bowl, combine wheat bran, whole wheat flour, coconut sugar, baking powder, baking soda, cinnamon and salt. In a separate …

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    WEBAug 5, 2012 · Directions: Preheat oven to 400°F. Line a muffin tin with 16 liners. Combine the wheat bran, wheat flour, baking soda and baking powder. Stir in nuts and coconut. In a separate bowl, blend applesauce, …

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    WEBStep 2. In a separate bowl add dry ingredients; flour, wheat bran, sea salt, baking powder, and baking soda and whisk to combine, set aside. In a bowl of a stand mixer or a large mixing bowl with a hand mixer, mix brown …

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    WEBAug 29, 2022 · Combine water and raisins in a blender. Blend until smooth. Transfer the puree to a large mixing bowl. Add brown sugar, molasses, vanilla, eggs, buttermilk, vegetable oil, and orange zest. Mix until well …

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    WEBApr 27, 2021 · Sprinkle bran, flours, baking powder baking soda and salt over the top. Stir just until all of the flour mixture is incorporated (do not overmix). Add raisins and stir to combine. Spoon batter into prepared …

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    WEBUsing the microwave, melt butter in a bowl. After melted, remove from heat and add brown sugar, honey, and nuts. Stir together until combined. Set glaze aside. Wheat Bran

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    WEBOct 20, 2021 · Mix to combine well. Add the brown sugar to the wet ingredients and mix. Add the rest of the dry ingredients to the wet ingredients and mix just until combined. Divide muffin batter evenly into …

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    WEBMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy. Add dry ingredients to the wet ingredients and mix …

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    WEBJun 1, 2020 · Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let stand 5 minutes. Meanwhile, grate the carrots and chop walnuts (if using) and …

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    WEBDec 15, 2010 · 2 1/2 cups uncooked oat bran. 2 teaspoons baking powder. 1-2 teaspoons salt (I use 2 teaspoons but some think that's too much. Start with 1 to see how you like it) 2 teaspoons cinnamon (omit for …

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    WEBJun 4, 2017 · Combine 1/2 cup flax, oat fiber, sweetener, coconut flour, cinnamon, baking powder, and baking soda in large mixing bowl and whisk with a fork. Add in vanilla extract, water, and flax or chia eggs, and stir to …

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