Homemade Whiskey Bbq Sauce Recipe

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¼ cup tomato paste ⅓ cup apple cider vinegar 2 tablespoons liquid smoke ¼ cup Worcestershire sauce ½ cup packed brown sugar Dash of …

Ratings: 6Calories: 192 per servingCategory: Main Course1. Over medium heat in heavy bottom sauce pan, cook onion and garlic in whiskey until tender and translucent, about 10 minutes. Mix in remaining ingredients and stir.
2. Bring to a boil, then reduce heat to a simmer and cook for 1 hour.
3. This recipe can be doubled, tripled or quadrupled, if desired, and canned in a water bath for future use.

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8 ounces canned tomato sauce 1 Tablespoon onion powder ¼ teaspoon garlic powder 1 Tablespoon chili powder 2 Tablespoons …

Ratings: 22Calories: 13 per servingCategory: Condiment1. Mix all ingredients together in small sauce pan.
2. Bring to a boil, reduce to low and simmer uncovered for about 30 minutes, stirring occasionally. If desired, cook boneless skinless meat in the sauce and shred for BBQ pulled pork or chicken.

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directions. Cook onions in butter until soft. Add the rest of the ingredients and bring to a boil. Reduce the temperature and simmer for 10 minutes. If you would like a smoother …

Servings: 6Total Time: 20 minsCategory: SaucesCalories: 242 per serving1. Cook onions in butter until soft.
2. Add the rest of the ingredients and bring to a boil.
3. Reduce the temperature and simmer for 10 minutes.
4. If you would like a smoother sauce, puree with an immersion blender.

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This low carb barbecue sauce is made with the following ingredients: Tomato Paste Apple Cider Vinegar Besti Powdered Monk Fruit …

Rating: 4.4/5(99)
Total Time: 25 minsCategory: Main CourseCalories: 20 per serving1. Whisk all ingredients together in a saucepan, adding the water last. Start with a cup of water, then whisk in a bit more at a time, until it reaches a consistency *slightly thinner* than barbecue sauce. I ended up using about 1 1/2 cups of water, but it will vary depending on how thick your tomato paste is.
2. Bring to a gentle boil at medium-high heat, then reduce to medium-low. Simmer, stirring frequently, for 20 minutes, or until slightly thickened.
3. Taste and adjust sweetener or cayenne pepper if you prefer the sauce to be sweeter or spicier. If it's still thicker than you like, you can stir in additional water, a tablespoon at a time, until reaching desired consistency.

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1 cup low-carb ketchup (I like Heinz 1-Carb brand) 1⁄3 cup Splenda granular 1 teaspoon chili powder 1 tablespoon vinegar 1 tablespoon liquid smoke 1⁄2 teaspoon salt 1⁄2 teaspoon pepper …

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Directions. Step #1. 1. First, pour yourself some whiskey and take a sip. Next, combine all the ingredients except the whiskey into a saucepan and mix together well. Next, add in your …

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Instructions. Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat so that it bubbles gently and continue to cook (with the lid off) for 15 minutes, or until …

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Keto BBQ Sauce Print Recipe Pin Recipe Servings : 18 servings Prep Time 5 mins Cook Time 10 mins Total Time 15 mins Save Recipe! Ingredients 6 Ounce Tomato Paste canned 1/4 Cup Water 1/4 Cup Apple …

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Reduce the heat to low and allow the bbq sauce to cook down until it begins to thicken until the flavors are thoroughly combined (approx 20-30 minutes). Video Notes Servings Size = 2TB …

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Add ketchup, apple cider vinegar, freshly squeezed lemon juice, sweetener, Worcestershire, dijon mustard, and liquid hickory smoke. Whisk until fully combined. Heat the sauce until it comes to a boil, reduce to a low simmer …

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In a sauce pan over medium-low heat, add your tomato paste, bourbon, apple cider vinegar, and water. Whisk to combine. Add dry seasonings and sweetener to taste. If you’re …

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Ingredients Scale ¾ Cup ( 190g) reduced sugar ketchup 1 ½ Tbsp (25mL) Lea & Perrins Worcestershire Sauce ½ Tbsp (7mL) apple cider vinegar 1 Tbsp ( 12g) granulated …

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It takes just 10 minutes to whip up this healthy BBQ sauce, consisting of combining all the ingredients and heating to reduce- thats it! Step 1: Add all the ingredients to …

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6 ounces no-sugar-added tomato paste. 2 ounces bourbon. 2 tablespoons white vinegar. 2 tablespoons liquid smoke. 1 tablespoon Worcestershire sauce. 1/2 tablespoon hot sauce. 3/4 …

Author: George StellaDifficulty: Easy

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Add the onion and garlic to a small saucepan. Saute on medium for 5 minutes until aromatic. Add all additional ingredients and stir well. Bring to the boil, then reduce to medium …

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How to make keto BBQ Sauce. This low carb BBQ sauce recipe is super easy! It’s made in one pot on your stove top. First you add the water and the tomato paste and cook …

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Servings: 6-8. Sauce Ingredients: 1 tablespoon avocado or olive oil. 1/4 cup finely diced onion. 1 teaspoon ground cumin. 1 cup ketchup . 1.5 teaspoon of smoke paprika

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Frequently Asked Questions

How do you make low carb bbq sauce?

This low carb BBQ sauce recipe is super easy and made in one pot on your stove top. First you add the water and the tomato paste and cook until boiling. stir occasionally. Then add the rest of the ingredients, turn to low and let simmer and thicken a little.

How to make whiskey bbq sauce?

When you make this easy Whiskey BBQ Sauce, the end product is a tangy dance of flavors that give your summer barbecued meats a mouthwatering finish. Saved! Over medium heat in heavy bottom sauce pan, cook onion and garlic in whiskey until tender and translucent, about 10 minutes. Mix in remaining ingredients and stir.

Is there keto bbq sauce?

This Keto BBQ Sauce is just what your low carb diet has been missing! This is the best low carb BBQ sauce recipe I’ve created! It’s even better than store bought low carb barbecue sauce brands! First you need to gather all of your BBQ sauce ingredients.

What are the best low carb alternatives for bbq sauce?

Spices like chili powder and garlic powder can add much depth and flavor to recipes. Together with the water, vinegar, and Monkfruit Golden, they blend to create a rich, bold, and tangy sugar-free BBQ sauce that is perfect for a low carb diet. While I used regular white vinegar in this recipe, you could substitute with apple cider vinegar.

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