Homemade Turkey Summer Sausage Recipe

Listing Results Homemade Turkey Summer Sausage Recipe

WEBMar 3, 2022 · Adjust the seasoning to your liking using the spices you desire. If you like spicy sausage, add crushed red pepper flakes, …

Rating: 4.9/5(14)
Category: Dinner
Cuisine: American
Calories: 129 per serving
1. Combine turkey, garlic and spices and mix well using your hands.
2. You can form them into patties or use this in recipes where sausage is called for.

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WEBJan 11, 2021 · Heat 2 teaspoons olive oil in a skillet or dutch oven over medium to medium-high. Once hot add in the sausage mixture. Use a wooden spatula to break up the …

Rating: 5/5(3)
Total Time: 17 mins
Category: Homemade Ingredients & Condiments
Calories: 139 per serving

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WEBMar 16, 2024 · Add the turkey and mix until the seasonings are evenly distributed throughout the meat. Form the meat into patties. You can …

1. In a large bowl, combine all of the seasonings and mix.
2. Add the turkey and mix until the seasonings are evenly distributed throughout the meat.
3. Form the meat into patties. You can make them as big or as little as you want, but I typically make them about 2-1/2” in diameter and 1/2" thick.
4. Spray nonstick cooking spray in a skillet. Heat the skillet to medium-high.

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WEBFeb 15, 2015 · Spray a non-stick skillet and set over medium-low heat. Once hot, brown turkey patties, in two batches, 3 minutes on each side. …

1. Heat a medium nonstick skillet over medium low heat and add the oil, onions and garlic and stir frequently, about 4-5 minutes, until onion is translucent. Lower heat, if needed, to avoid browning too quickly.
2. Once onion is softened, add fennel and toss quickly until fragrant and toasted, about 1 minute. Remove mixture to a medium bowl to cool slightly.
3. Add ground turkey, red wine vinegar, chives, paprika, sugar and nutmeg to bowl with onions, garlic and fennel and mix together with a fork until all ingredients are well-distributed.
4. Form mixture into 6 even patties and lay on parchment or wax paper while working. If you want to make these for another day, they can be refrigerated or frozen.

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WEBMay 15, 2009 · Mix your spices into the ground turkey. If you have time, cover and chill for at least an hour (preferably overnight) to allow the flavors to meld. If you are in a hurry, …

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WEBMar 9, 2023 · Instructions. Put meat, garlic, onions, broth, and spices into a mixing bowl, mix the ingredients together with your hands. 1 lb ground turkey, 3 tsp garlic, ⅓ cup onion, ¼ cup chicken broth, 1 tsp ground …

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WEBJan 2, 2022 · Mix the ground turkey, maple syrup, herbs and spices until fully combined. Divide the mixture into 6 equal portions and form into patties. When forming the patties, lightly wet your hands with water to …

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WEBApr 11, 2018 · Instructions. Add all ingredients to a bowl and mix well with a spoon. You can also add all ingredients to a food processor and pulse a few times until everything is combined. Form into 6-8 patties. In a large …

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WEBJan 27, 2024 · Mix well. Form the seasoned turkey mixture into patties (about ⅓ cup per patty). Heat a large skillet over medium-high heat with drizzle of olive oil or coconut oil. Once the skillet is hot, place the patties …

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WEBMar 1, 2024 · For easy shaping, wrap the meat mixture in foil, forming a log, and partially freeze it until firm but not completely frozen. Then, slice it into patties. To ensure perfectly cooked patties, use an instant-read …

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WEBShape and Chill. Remove mixture from refrigerator and knead by hand for about 3 minutes. Using a kitchen scale divide meat evenly into four pieces. Roll each piece into about a 9 …

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WEBJan 27, 2016 · Form the mixture into 12 patties. Spray a large, nonstick skillet with cooking spray and place over medium heat. Add the patties and cover. Cook until browned and …

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WEBOct 16, 2023 · How To Make Turkey Sausage. 1. Form the patties. Add the ground turkey, brown sugar, and spices in a large bowl and mix until well combined. Divide the mixture into four balls and shape each one …

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WEBJan 6, 2010 · Instructions. Remove the casings from the sausage and saute in a deep skillet. When browned and cooked through, add crushed tomatoes. Add salt and pepper to taste. Cover and simmer on low for …

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WEBJul 22, 2019 · You can use different methods to give lower fat sausage more moisture. For example, adding fruits, such as chopped apple or raisins will add moisture back. You …

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WEBDec 19, 2021 · Gather the ingredients. The Spruce Eats / Diana Chistruga. In a large bowl combine all of the ingredients and mix well to blend thoroughly. The Spruce Eats / Diana …

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WEBOct 16, 2019 · Instructions. In a small bowl, measure and add the brown sugar, salt, sage, pepper, onion powder, garlic powder and pepper flakes. Stir to combine. In a mixing bowl, add the ground turkey and …

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