WEBNov 10, 2020 · Instructions. In a medium saucepan, combine brown sugar, water, cornstarch and stir to well to dissolve the cornstarch. Add orange …
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WEBMay 4, 2024 · Preheat the oven to 350°F. In a saucepan, combine the raisins and water and bring to a boil. Boil for 5 minutes. In a small bowl, …
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WEBApr 5, 2012 · Instructions. Combine raisins and water and simmer on top of stove for 10 minutes over low heat. In another pan mix sugar, flour, …
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WEBJan 16, 2017 · In a medium saucepan, whisk together the raisins through salt. Heat over medium heat and bring to a low boil. Reduce the heat to simmer and cook, stirring often, …
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WEBMay 12, 2012 · 1 tablespoon lemon juice (or vinegar) 1/2 teaspoon vanilla extract. Preheat oven to 425°. In a medium saucepan, boil raisins and water together for 5 minutes. Add sugar, cornstarch, cinnamon and salt to …
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WEBPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried …
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WEBJan 26, 2020 · Separate the eggs, placing the whites in a really clean large bowl for the meringue. 3 eggs. Add the 3 egg yolks and sour cream to the sugar and flour mixture in the saucepan. Stir in the raisins. 2 cups sour …
WEBAug 4, 2021 · Mix in the sour cream, cinnamon, nutmeg, and salt. Fold in the dark raisins. Spoon into the prepared pie shell. Bake at 450 F for 10 minutes, then reduce the heat to 350 F and bake 30 minutes longer, or …
WEBNov 12, 2023 · In a saucepan, combine the raisins, water, sugar, flour, lemon juice, lemon zest, cinnamon, nutmeg, and salt. Cook over medium heat, stirring occasionally, until the …
WEBSift the flour into a bowl. Add the butter or butter and shortening mix. Using fingertips or a pastry blender, rub the fat in until the mixture resembles coarse breadcrumbs. Gradually …
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WEBNov 9, 2023 · In a small saucepan, combine raisins and water. Bring to a boil; cook 2 minutes. Add sugars and salt; cook until sugars are dissolved. Combine cornstarch and …
WEBNov 7, 2023 · Directions. Preheat oven to 375°. In large a saucepan, stir together sugar and flour. Add water and mix well. Stir in raisins, salt and cinnamon; cook and stir over medium heat until bubbly. Cook and stir 1 …
WEBJun 30, 2023 · Reduce heat to low; cook and stir for 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and …
WEBMay 15, 2022 · Heat Milk: In a large saucepan, heat the milk until it reaches the boiling point. Prepare Sugar/Egg Mixture: In a separate bowl, mix the brown sugar, cornstarch, and salt. Add beaten eggs and whisk until …
WEBGet Ingredients. How to make. STEP 1. Place raisins in bowl. Cover with boiling water; let stand 5 minutes to plump raisins. Drain. STEP 2. Combine 1 cup sugar, flour and 1/8 teaspoon salt in 4-quart saucepan. Gradually …
WEBOct 25, 2023 · Simmer over low heat for 10 minutes, stirring frequently. Remove from heat. Pour raisin mixture into a pastry-lined pie pan. Cover with second pastry. Seal edges and cut steam vents on top. Bake in the …