Homemade Pumpkin Jam Recipes

Listing Results Homemade Pumpkin Jam Recipes

WebMay 1, 2022 · Instructions. Preheat oven to 350 + prepare a greased or lined muffin tin. In a large bowl or stand mixer, combine maple syrup, pumpkin puree, eggs, and milk. Once …

Rating: 5/5(3)
Calories: 144 per serving
Category: Breakfast

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WebOct 12, 2023 · Remove from heat. Use an immersion blender to make as smooth as you'd like it to be. Slowly add a bit of the additional 1/4 cup liquid if you want to thin it out and mix to combine. Enjoy warm immediately …

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WebNov 28, 2022 · 1 1/2 teaspoons cinnamon. 1/2 teaspoon nutmeg. 1/2 teaspoon cloves. 4 1/2 cups granulated sugar. Combine the pumpkin, sure gel, orange juice, and spices …

Rating: 4.9/5(12)
Total Time: 1 hr
Category: Canning

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WebNov 1, 2012 · Chop the pumpkin flesh into 2cm cubes so it will cook down quickly. When it comes to your citrus then peel the fruit and finely chop …

1. Cut the pumpkin into chunks and cut off the peel, now cut into pieces abour 2cm square and toss into a large pot/preserving pan.
2. Slice the oranges and lemons into small pieces (peel and the inner flesh too) and add these to the pan.
3. Cut the skin from the fresh ginger root and grate it into the pan. Now finely chop the chilli (remove the seeds, we don't want to go too over the top here) and toss this in too.
4. Add 600ml/1 pint of water and bring this to the boil. Now lower the heat and let it simmer away for 40 minutes, or until all the citrus peel is very soft. The pumpkin will be really soft by then too.

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WebNov 22, 2022 · Drain and allow the pumpkin to steam dry. Return the pumpkin to the pan and mash. Grate in the orange zest, and add the lemon juice, cinnamon and sugar. Put your jars, jam funnel and a pyrex dish in …

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WebOct 19, 2017 · Combine pumpkin puree, orange juices, spices, and sugar in a medium saucepan. Cook over high heat until the mixture begins to boil. Continue to cook while stirring constantly for 10 minutes or until …

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WebJul 7, 2019 · Add the spices, sugar and the orange juice. Bring to the boil 50 minutess or until the pumpkin is easily squashed with a wooden spoon. The mixture will be thick and a clear orange color -- almost translucent. …

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WebOct 8, 2022 · Instructions. (1) Add all ingredients to a large pot over medium heat and whisk well until combined. (2) Bring the mixture to a boil, then reduce heat to medium and simmer for 15 minutes. Whisk often while …

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WebOct 29, 2022 · While granulated sugar is fine, high quality cane sugar is better for this jam recipe as pumpkin doesn't have a ton of pectic so it helps it set. Speaking of low-pectin, apple cider vinegar is also super …

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WebIf you roast the pumpkin, the little sugar in it will caramelize and give the jam a pleasant taste. Step1. Wash the pumpkins thoroughly, cut them in half, take out the seeds. Cut into even pieces and bake them on a …

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WebSep 29, 2022 · Cook this jam slow and low. Medium-low heat is your friend because the goal is to get the pumpkin soft. It takes a little time, so stir to be sure nothing is burning, …

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WebApr 21, 2024 · Instructions. Soften the pumpkin cubes in milk. In a medium-heavy pot, combine coconut milk and butternut squash. Simmer over medium heat, stirring constantly, for about 15 minutes until the pumpkin

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WebSep 16, 2023 · Instructions. Preheat oven to 350 degrees F. In a large bowl, whisk together flours, baking soda, baking powder, pumpkin spice, cinnamon and salt. Set aside. In a separate bowl, whisk together eggs, …

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WebSep 8, 2022 · Dice the pumpkin into ½ inch cubes or grate them using a food grater. With a sharp knife, cut the vanilla bean in half lengthwise and scrape the seeds. Place grated pumpkin, vanilla seeds, sugar, anise, …

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WebFeb 3, 2011 · Combine the pumpkin puree, sugar, spices and orange juice in a large saucepan. Cook the mixture. Bring the pumpkin jam to a boil over medium-high heat. Once boiling, reduce the heat and allow the spiced …

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WebOct 31, 2023 · Step 1: In a large saucepan, add the pumpkin cut into pieces, light brown sugar, orange peel, cinnamon stick and the orange juice. Mix everything very well and bring to a boil over medium-high heat. Step …

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WebSoak the apricots overnight in 500 ml of water. The next day, peel the pumpkin into small chunks and cook gently in the rest of the water and lemon juice. Pour in the soaked …

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