Homemade Pork Burgers Recipe

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WebMar 30, 2019 · Here are some delicious recipes to try:-. Classic chicken burgers. Southwestern chicken burgers. Tandoori chicken burgers. Thai chicken burgers. 2. …

Estimated Reading Time: 2 mins

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WebJul 15, 2019 · One: Grate the apple and then put in a clean tea towel and squeeze out any excess liquid. Two: Put the grated apple in a bowl with …

Ratings: 31
Calories: 442 per serving
Category: Lunch
1. Grate the apple and then put in a clean tea towel and squeeze out any excess liquid.
2. Put the grated apple in a bowl with the pork mince, garlic, breadcrumbs and salt and pepper and mix well.
3. Form the burgers in to two patties.
4. Heat a little olive oil in a frying pan and then add the burgers. Cook for 6-7 minutes each side, until they are cooked through and no longer pink inside.

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WebJun 21, 2020 · These burgers are pan-fried and cook REALLY fast - about 5 minutes per side over medium-low heat. Five minutes per side is …

Rating: 4.5/5(88)
Total Time: 15 mins
Category: Dinner
Calories: 223 per serving
1. Combine all the ingredients in a large bowl and mix well, making sure to distribute the spices evenly.
2. Divide the mixture into 4-6 even parts and form burger patties, making sure to squish them with your hands in the middle. Make them as wide as your burger bun and not too thick in the middle so they cook evenly.
3. Preheat a large skillet to medium heat. Spray or brush with olive oil. Carefully place the burgers on the skillet, cover with a lid, and cook about 4 minutes per side, or until fully cooked to an internal temperature of 160F. Assemble your burgers and enjoy!
4. Combine all the ingredients in a small bowl and stir together with a fork. Spread over toasted burger buns while assembling your burgers. This keeps well in the fridge for up to 3-4 days.

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WebCombine all the patties ingredients except olive oil. Then refrigerate the mixture for at least 15 minutes. During this time, combine all the ingredients of the cilantro sauce and …

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WebMethod. Preheat the oven to 200C/180C Fan/Gas 6. To make the ‘buns’, remove the stalks from the mushrooms and place cap-side up on a baking tray. Put the soy sauce and …

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WebAug 22, 2022 · Heat charcoal or gas grill to medium. Combine ground pork, onion, cheeses, Worcestershire sauce, hot sauce and garlic in large bowl; mix well with hands. Shape …

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WebOct 18, 2023 · Shape into 4 patties and leave to rest in the fridge for 15 minutes. Spray a frying pan with low calorie cooking spray and on a medium heat cook the burgers for around 5 minutes each side until cooked …

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WebInstructions. Combine all the ingredients and shape into 6 patties. Cook in a non-stick pan on a medium heat for 5-7 minutes, then flip and cook the other side for 5 minutes until cooked through. Serve on warm rolls with …

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WebIn a large bowl, place ground pork, grated apple, salt, and pepper. Mix with hands until well combined and then form into four pork burger patties. 1 pound ground pork, salt and pepper to taste. Pan-fry over medium-high …

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WebAug 23, 2021 · Use an instant read thermometer inserted to the center of the burger to check temperature. Step 4: Add the American cheese and remove burgers from the grill. …

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WebJan 10, 2022 · Instructions. Using a large mixing bowl mix together all ingredients except Babybels using hands if necessary! Separate mixture into six and mould each into a burger shape with a Babybel in the …

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WebMar 15, 2023 · Pork patties can be heated thoroughly in the air fryer at 360°F/180°C for 3–4 mins or in the oven for 1–2 minutes. Freezing: In a refrigerated, freeze fresh patties. Once they are frozen, you can store …

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WebSep 2, 2020 · Preheat the grill to 450 -500 degrees F. Brush the patties with Worcestershire sauce and season with sea salt and black pepper. Keep the patties in the refrigerator …

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WebJun 27, 2023 · In a large bowl, mix first four ingredients. In a food processor, pulse pork until finely chopped. Add to egg white mixture; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Mix mustard, …

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WebPreheat a grill to medium high. Season the patties with pepper. Grill, undisturbed, until marked on the bottom, 5 to 6 minutes. Turn and grill until the other side is marked and …

Author: Food Network Kitchen
Steps: 4
Difficulty: Easy

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WebMethod. Preheat the oven to 190C/170C Fan/Gas 5 and line a baking tray with foil. Place all the meat mixture ingredients, into a bowl with a good pinch of salt and black pepper. Start mixing with

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WebHeat extra virgin olive oil in a large skillet over medium-high heat. Add onions then saute until evenly caramelized, 10 minutes. Add beer, worcestershire sauce, and a little salt then bring to a boil. Turn heat …

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