Homemade Perfection Chinese Pork Fried Rice Recipe

Listing Results Homemade Perfection Chinese Pork Fried Rice Recipe

WebMar 26, 2024 · If using a microwave, add a splash of water to the fried rice to add some moisture back in and heat it up for 2-3 minutes, stirring occasionally. If using a stovetop, …

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WebSep 9, 2019 · With the wok over medium heat, add a tablespoon of oil and sauté the onions until translucent. Then stir in the roast pork. Add the …

Rating: 4.9/5(139)
Total Time: 25 mins
Category: Pork
Calories: 377 per serving
1. Start by combining the hot water, honey, sesame oil, shaoxing wine (if using), soy sauce, dark soy sauce, and white pepper in a small bowl. This is the sauce that you'll be adding to the rice, and it's much easier to have it combined and ready to go before you start cooking.
2. Take your cooked rice and fluff it with a fork or with your hands (you can rinse your hands in cold water if the rice starts sticking to them). There shouldn't be any big clumps!
3. With the wok over medium heat, add a tablespoon of oil and sauté the onions until translucent and then stir in the roast pork. Add the rice and mix well. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes. If the rice was made fresh, then you just need to mix until everything is incorporated.
4. Add the sauce mixture and salt and mix with a scooping motion until the rice is evenly coated with sauce. You will have to break up any remaining clumps of rice with the spatula as best as possible, but no need to be obsessive. The rice should be hot by this time.

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WebNov 15, 2011 · On low heat place 1 tablespoon of olive oil in large saucepan or wok. Cook beaten egg briefly, breaking into pieces. Remove and set aside. Add 2 tablespoons olive …

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WebJun 18, 2020 · Cook pork in a large, nonstick skillet. Add in frozen veggies and cook. Push the pork/veggie mixture to the side then melt butter and scramble eggs on the empty …

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WebApr 23, 2020 · Add the cold rice and spread to an even layer. Allow to cook for a couple minutes before stirring to get the bottom layer to crisp up a bit. Then give it a good stir to …

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WebSauté and cook for 5-7 minutes. Reduce the heat to low, remove the pork from the skillet and set aside. Add the peas and carrots and sauté for about 2 minutes. Add the minced …

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WebIngredients. 2 tbsp. vegetable oil ; 3 large eggs, scrambled ; 1/2 onion, chopped ; 1 carrot, peeled and cut into 1/4" pieces ; 1/2 lb. fresh boneless pork chops, cut into 1/4 pieces

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WebMay 13, 2022 · Add the cooked pork and stir-fry rapidly for 30 seconds to a minute to combine. Add the chopped scallions, stir-fry rapidly to combine. 2-3 scallions. Add the …

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WebMay 20, 2023 · Once the oil is hot, add the diced Chinese roast pork and stir fry briefly to heat up the pork, about 10 to 15 seconds. Then, add the diced onion and peas and …

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WebFeb 5, 2024 · In a large skillet, saute the pork, carrot, broccoli, peas and onion in butter until pork is no longer pink, 3-5 minutes. Remove from skillet and set aside. In same skillet, …

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WebSep 14, 2018 · Instructions. Heat oil until shimmering, pour in the egg, as it begins to set, make scrambled eggs and set aside. In the same pan, add in the pork cubes, cook 1-2 …

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WebDec 14, 2023 · 1. Marinate the Pork: Mix the pork with the soy sauce, rice vinegar, garlic, granulated sugar, and five-spice powder in a medium bowl. Ensure the pork is …

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WebDec 17, 2022 · Add in the frozen green peas and cook for 30 seconds, just to heat the peas. Remove from the skillet and set them aside. Cook The Pork: Cook the ground pork on …

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WebAug 8, 2023 · Step #4 Add sauces & scrambled egg. Add sauces: Now add the sauces and toasted sesame oil mixture into the rice. Mix well until the rice is well coated with the …

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WebJun 2, 2022 · Instructions. Coat a large skillet with cooking spray and heat over medium heat until hot. Add the eggs and scramble for 2 minutes, until they are just set. Remove …

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WebApr 11, 2020 · Remove from the wok and keep all the pork ingredients together in a bowl. 3. Add the whisked eggs to the hot wok and scramble; remove and set aside. 4. Drizzle a …

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WebDec 7, 2022 · Add the previously cooked rice to the pan and press it down into the pan. Leave it in one place for 2-3 minutes so it can begin to brown and toast. Then stir and …

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