DirectionsStep1Preheat oven to 375 degrees.Step2Heat a sauce pot on medium heat, spray with olive oil, then add in the butternut squash, onions, celery, apples, thyme and sage. Cook until the veggies are tender, about 10 minutes.Step3Add in the chicken broth and bring to a simmer, remove from heat and set aside.Step4In a large bowl, whisk eggs and parsley together then add in the bread, the vegetables, chicken sausage (if using), dried cranberries and salt and pepper.Step5Pour the broth and vegetables in and mix well.Step6Move mixture to a large buttered casserole dish. Top the stuffing with one tablespoon of butter, crumble small specks of it all over the top to help it crisp up then cover with foil.Step7Bake for 25 minutes, remove foil and bake for another 20 minutes. Serve hot with your favorite holiday dishes.Step8If your bread is not already stale, spread it onto 2 cookies sheets and place in an oven at 300 for 15 to 20 minutesIngredientsIngredients10 slicesStale Whole Wheat Bread (cubed)2 cupsButternut Squash (chopped)2 cupsOnions (chopped)3 cupsCelery (chopped)1 tablespoonFresh Thyme (minced)2 tablespoonsFresh Sage (minced)3 cupsApples (chopped)2 Eggs (or vegan eggs)¼ cupFresh Parsley (chopped)3 cupsChicken Broth (or vegetable)½ cupDried Cranberriesadd Olive Oil Spray1 tablespoonsButter¼ teaspoonSalt0.12 teaspoonPepper2 Chicken And Apple Sausages (cooked and crumbled)See moreNutritionalNutritional114 Calories2.5 gTotal Fat24 mgCholesterol19 gCarbohydrate312 mgSodium4.8 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Homemade Old-Fashioned Stuffing Recipe
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WEBMar 11, 2016 · Spray 2-quart casserole with cooking spray; set aside. 2. On large cookie sheet, place bread slices. Bake 15 to 20 minutes, turning …
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WEBMay 29, 2024 · Cook 5 to 7 minutes or until vegetables are softened, stirring occasionally. Add poultry seasoning and sage; cook 1 minute, stirring …
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WEBOct 31, 2023 · Preheat oven to 350 degrees F. Melt ¼ cup (or ½ stick) of butter in a large heavy-bottomed skillet, over medium-low heat. Add …
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WEBOct 10, 2020 · Drain the sausage fat. Add the onion and celery (and the butter it was cooked in) and stir together. In a large bowl, combine the …
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WEBDec 11, 2019 · Add the chopped onion, celery, and salt. Cook until the vegetables are tender but not colored (about 7-8 minutes). 1 onion 2 celery stalks ½ teaspoon salt. While the veg is cooking, mix the egg, cold …
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WEBJan 31, 2024 · Increase the oven to 350 degrees F. In a large saute pan over medium heat cook bacon for about 2 minutes. Add butter; when melted add onions, celery, parsley, sage, salt and pepper and saute on medium …
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WEBNov 8, 2020 · Instructions. Toast the loaf of bread and set aside. Next in a medium size pot add 2 tablespoons butter, and melt. Then add celery, onions, parsley, salt, and pepper. Mix well then add in a ¼ cup of the …
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WEBNov 20, 2020 · Melt the butter in a skillet, then sauté the onion and celery until softened. In a large bowl, stir together the dried bread cubes, sautéed vegetables, fresh herbs, and broth. Add the eggs last, mixed in with a …
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WEBNov 1, 2022 · Add the sage and cook until dark green and then add the onion, celery, garlic, parsley, thyme, rosemary, ½ teaspoon of salt, and ½ teaspoon of pepper. Remove from the heat. 2. In a large mixing bowl, …
WEBApr 10, 2024 · Bread- a loaf of sliced, white or Italian sandwich bread. Veggies- an equal amount each of onions, carrots, and celery all chopped. Fats – Both butter and olive oil for extra richness. Fresh herbs and …
WEBOct 25, 2018 · Traditional Holiday Stuffing. Sausage and sage add a gourmet taste to this stuffing. It's perfect for large family gatherings, but you can also save some for later. …
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WEBDec 8, 2022 · In a large skillet, combine 2 tablespoons melted butter, onion, celery and apple. Cook over medium-high heat until softened and beginning to brown, about 5 minutes. Add the garlic, sage, thyme, salt and pepper …
WEBOct 26, 2023 · Saute until vegetables are translucent and tender. Add dried bread to a large mixing bowl. Add onion mixture to bread cubes and stir to combine. Add broth, remaining poultry seasoning and salt and pepper; …
WEBDec 9, 2023 · Ingredients. 1-lb. loaf of dried bread, cubed (½ to 1 inch) 1 ½ cups celery, diced small; 1 large onion, diced (about 1 ½ cups) ⅔ cup butter (11 tablespoons)
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WEBAug 11, 2018 · Preheat oven to 350 and grease a casserole dish or 13×9 baking pan with nonstick cooking spray. Set aside. In a large skillet, add butter, uncooked ground sausage, diced onion and celery pieces. Heat …
WEBNov 15, 2023 · Heat a large sauté pan over medium heat to medium-high heat. Add olive oil and melt butter in a hot pan and swirl to coat. Add diced onion and celery and sauté until tender, about 7 minutes. Season with …