WebNov 23, 2023 · Directions. Generously grease two 9-inch pans and one baking sheet. Combine sugar, water, and corn syrup in a heavy 2 quart …
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WebNov 28, 2020 · Three Easy Steps for Cooking This Candy. Mix sugar, syrup, and water together in a large pan over medium heat. Stir the …
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WebSep 23, 2019 · How to make Old Fashioned Butter Mints. Add softened (not melted) butter to a stand mixer and beat well until smooth. Add …
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WebNov 12, 2018 · Making homemade hard candy is probably easier than you think! STEP ONE: First, you’ll combine sugar, corn syrup, and water in a large saucepan and stir continuously over medium heat until dissolved. …
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WebNov 20, 2020 · Make sure it hits at least 290º, but up to 295º is ok. Remove the sugar from the heat and stir in the flavored oil. Immediately pour the hot sugar on the prepared pan. Make sure you don't have a super thick layer …
WebNov 22, 2018 · After the candy hits 300°F add the 3-4 drops of food coloring and Lorann flavored oil. Stir to combine. Spray a heat proof glass pitcher with canola oil and pour the hot candy into the pitcher. Then pour, from …
WebNov 11, 2019 · Instructions. Line a 9×9 baking dish with parchment paper and set aside. In a medium heavy-bottomed, tall sided saucepan over medium heat, stir together the corn syrup, brown sugar, and vinegar. Stir …
WebJun 3, 2017 · Cook mixture over medium heat, stirring constantly, until temperature reaches 300° F / 149° C on a candy thermometer. Remove from heat. Stir in flavoring and gel food coloring. Immediately pour hot …
WebOct 16, 2023 · Pour the candy mixture into the prepared baking sheet, and tilt the cookie sheet to spread the mixture evenly. Then dust powdered sugar over the top. Let the slab of candy cool for 1 hour. Use a kitchen …
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WebNov 23, 2023 · Directions. Generously coat a cookie sheet with confectioners' sugar, and set aside. In a heavy bottomed saucepan, stir together the white sugar, water and corn syrup …
WebNov 9, 2023 · 4. Watch the thermometer until the temperature is at exactly 300ºF/150ºC. (If you do not have a candy thermometer you can fill a glass with really cold water then …
WebDec 1, 2023 · Once done, set them aside to cool. Step 2 – In a medium saucepan, combine your granulated sugar, light corn syrup, water, and a pinch of salt. Over medium heat, stir this mixture until the sugar …
WebDec 10, 2020 · In a medium, heavy bottom saucepan, combine the sugar, corn syrup and water over medium heat. Stir frequently until the mixture comes to a boil. Place a candy thermometer onto the side of the pot and …
WebDec 17, 2023 · Set a dish of water and a pastry brush next to the stove. Add the sugar to a small, heavy-bottomed saucepan. Pour over ¼ cup (60ml) of cool water and set over …
WebMar 7, 2023 · How to Make Them. Cream the butter. In the bowl of a stand mixer, beat the butter on medium speed until smooth and creamy. Add sugar. Turn the mixer to low and gradually add the sugar to the butter …
WebJan 5, 2024 · Directions. Grease two 15x10x1-in. pans with 2 teaspoons butter each; set aside. In a large heavy saucepan, combine the sugar, corn syrup, water and food coloring. Cook and stir over medium heat until …